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White - Fortified

1932 D'Oliveiras Madeira Verdelho Reserva

Verdelho

  • Portugal
  • Madeira
(Add Drinking Window)
CT90.3 4 reviews
1932
Label borrowed from 1912
1912
Label borrowed from 1912
1912
Label borrowed from 1912
1912
Label borrowed from 1905
1905
Label borrowed from 1900
1900
Label borrowed from 1966
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Label borrowed from 1966
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Label borrowed from 1966
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Label borrowed from 1973
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Label borrowed from 1973
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Label borrowed from 1890
1890
Label borrowed from 1978
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Label borrowed from 1850
1850
Label borrowed from 1850
1850
Label borrowed from 1850
1850

Community Tasting Notes 4

  • cadamson Likes this wine: 92 points

    July 7, 2018 - Deep caramel color, lots of typical Verdelho aromas. Took 30 minutes to really come alive with caramel, nuts, citrus and brown sugar.

  • tinybubbles wrote: 91 points

    April 23, 2017 - A much sweeter and less pleasing profile than the '77.

  • igaf wrote:

    January 10, 2014 - Quick taste. Quite fruity, complex nose with surprising notes of red berries and high VA. Super-concentrated, piercing acidity with caramel and moderate spice on the palate. Impressive. Powerful finish, very long, woody,fresh aftertaste, very complex.

  • Christer Byklum wrote: 88 points

    January 15, 2012 - 1932 D'Oliveiras Verdelho

    1932 D'Oliveiras Verdelho;
    Deep amber, orange rim. A touch of VA obsures this one a bit, caramel, nuts and spices. Fresh acidity, quite rich, fuller body than some Verdelho's, long finish. 88

    Alex Lidell states in his Madeira book that: Verdelho in Madeira is different from Verdelho Branco or Gouveio, the variety of Verdelho found on the mainland Portugal, but is the same variety found on the Azores. Verdelho was the commonest variety until Phyloxera, at which time it was estimated to two- thirds of the island's vineyards, but now has the smallest production of the classical varieties (Bastardo, Terrantez and Moscatel is rarer by the way). It was not regarded as anything other than a good variety until early this century, when it was elevated to classical status.

    Verdelho now grows mainly on the north side of the island, where it is more suited to the harsher climatic conditions. Must has marked acidity, and normally a potential alcohol of 10-12% Verdelho is often reffered to as medium rich, and the driest after Sercial. One producer, Artur de Barros e Sousa normally make a drier Terrantez, but this grape is normally similar or slightly sweeter, at least on the palate, than Verdelho.

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Wine Definition

  • Vintage 1932
  • Type White - Fortified
  • Producer D'Oliveiras
  • Varietal Verdelho
  • Designation Reserva
  • Vineyard n/a
  • Country Portugal
  • Region Madeira
  • SubRegion n/a
  • Appellation Madeira

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 15 (100%)
  • Consumed 0 (0%)

Food Pairing

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Who Likes This Wine

100% Like It  1 votes

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