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White
2010 Dauvissat-Camus Chablis 1er Cru Vaillons
Chardonnay
- France
- Burgundy
- Chablis
- Chablis 1er Cru
Label borrowed from 2011
Label borrowed from 2008
Label borrowed from 2015
Label borrowed from 2005
Label borrowed from 1999
Label borrowed from 1990
Community Tasting Notes 3
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Papies wrote: 92 points
October 10, 2017 - A bit better than we remember it from 4 month sago (Papies 92) , nice mineral edge, light fatty on the palate, the oak is a bit more assimilated and definitely time is helping. A bit more burg white than chablis at this stage, quite inviting wine and drinks very well. 92+
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salil wrote: 91 points
July 9, 2016 - Cellar raiding at Jeff's: Textbook Chablis, packed with tart citrus fruits, slightly sweeter lemon curd notes, and a vivid stony/crystalline minerality beneath. There's impressive intensity on the palate, but also a lot of acidity to keep it very focused and light.
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Papies wrote: 91 points
June 20, 2016 - Very mineral, linear and firm wine. That been said it does have a nice core of ripe fruit and that coupled with the oaky dynamic this has lingering around spoils a little bit the focus of the wine. Still a very solid effort and a worthy 90-91
1 person found this helpful Comment
Wine Definition
- Vintage 2010
- Type White
- Producer Dauvissat-Camus
- Varietal Chardonnay
- Designation n/a
- Vineyard Vaillons
- Country France
- Region Burgundy
- SubRegion Chablis
- Appellation Chablis 1er Cru
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 67 (49%)
- Consumed 70 (51%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 1 votes
More About This Wine
Articles
- VarietyChardonnay
- CountryFrance
- RegionBurgundy
- SubRegionChablis
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- Wine2010 Dauvissat-Camus Chablis 1er Cru Vaillons (add)
- FamilyDauvissat-Camus Chablis 1er Cru Vaillons (add)
- ProducerDauvissat-Camus (add)
- VarietalChardonnay
- VineyardVaillons (add)
- CountryFrance
- RegionBurgundy
- SubRegionChablis
- AppellationChablis 1er Cru (add)