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Red

2010 Chasseur Pinot Noir Russian River Valley

Pinot Noir

  • USA
  • California
  • Sonoma County
  • Russian River Valley
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CT91.1 21 reviews
2010
N.V.
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Community Tasting Notes 15

  • rogerschwenke Likes this wine:

    February 16, 2023 - An addition to my last comment . This tasted like a smooth blend of the kinds of zin and Pinot I like

  • rogerschwenke Likes this wine: 92 points

    February 16, 2023 - I knew that this wine was supposedly a couple of years ago. After all, a 2010 Pinot now, in early 2023. But as you csn see from my score, this was much better than I expected. But that was consistent with what I found many years ago when I first encountered ( and began purchasing Chasseur)

  • jmottern Likes this wine: 93 points

    April 26, 2020 - Earthy nose. After 35 minutes opening the wine offered a complex mix of plum and dark berry fruit with a hint of zinfandel like pepper. Very long finish.

  • iamandyc Likes this wine: 90 points

    July 5, 2018 - A great QPR for a juicy, spicy pinot. Some dark fruit mixed in and good acidity. Nice lively finish. Easy drinker. Aging very well

  • cnordstr wrote: 91 points

    April 3, 2016 - Fruit forward, very rich, still easy drinking, a bit one dimensional. Not for those who appreciate subtleties. But nicely made.

1 - 5 of 15 More notes

Pro Reviews 2

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PinotReport

  • By Gregory Walter
    Issue #88, 7/15/2013 (link)

    (Chasseur Pinot Noir Russian River Valley) Subscribe to see review text.

Vinous

  • By Josh Raynolds
    May/June 2013, IWC Issue #168 (link)

    (Chasseur Pinot Noir Russian River Valley) Subscribe to see review text.

Wine Definition

  • Vintage 2010
  • Type Red
  • Producer Chasseur
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Russian River Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 64 (32%)
  • Consumed 133 (68%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  7 votes

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