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Red

2009 Perticaia Montefalco Rosso

Sangiovese Blend

  • Italy
  • Umbria
  • Montefalco
  • Montefalco Rosso
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CT89.2 5 reviews
2009
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Community Tasting Notes 4

  • PrometheanFire Likes this wine: 90 points

    February 13, 2016 - Very nice Rosso. Medium-bodied, bright cherries with meaty undertones. Great acidity structure and supporting tannins. Great, but about time to drink this up...

  • quaffnov Likes this wine: 90 points

    August 9, 2015 - See previous note, the same elements were present but after the two hour decant was more muted than the bottle I drank in October of last year, this seems to be in a slow decline, drink this now if you have a bottle in your cellar.

    1 person found this helpful Comment
  • quaffnov Likes this wine: 91 points

    October 9, 2014 - Two hour decant, the nose had clear tones of cherry, tar and earth mixed with a slight meatiness. The palate is medium bodied with pleasant acidity and structured tannins that hold up the cherry and cola flavors well. My first of what is hopefully many montefalco rosso wines to come.

  • redz wrote: 89 points

    October 7, 2014 - give it a good decant, full bodied, tannic, has time.

Pro Reviews 1

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Vinous

  • By Ian D'Agata
    March/April 2013, IWC Issue #167 (link)

    (Perticaia Montefalco Rosso) Subscribe to see review text.

Wine Definition

  • Vintage 2009
  • Type Red
  • Producer Perticaia
  • Varietal Sangiovese Blend
  • Designation n/a
  • Vineyard n/a
  • Country Italy
  • Region Umbria
  • SubRegion Montefalco
  • Appellation Montefalco Rosso

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 1 (11%)
  • Consumed 8 (89%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  3 votes

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