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Red
2011 Olivier Bernstein Gevrey-Chambertin 1er Cru Champeaux
Pinot Noir
- France
- Burgundy
- Côte de Nuits
- Gevrey-Chambertin 1er Cru
Label borrowed from 2012
Label borrowed from 2010
Label borrowed from 2009
Label borrowed from 2013
Label borrowed from 2008
Label borrowed from 2008
Label borrowed from 2015
Label borrowed from 2007
Label borrowed from 2016
Label borrowed from 2017
Community Tasting Notes 6
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wlayne wrote: 88 points
July 1, 2023 - Very medicinal and disjointed. Just out of balance and hard to tell how much of that is due to the cool vintage vs the producer. Lacking acidity and just not very appealing at this stage
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NoTrollingerPlease Likes this wine: 92 points
December 2, 2022 - Wine evening (Restaurant Krietsch, Schwäbisch Gmünd): Popped and poured. Clear, deep glowing ruby color. Very smoky, mineral nose with some iron and fine red fruit.
On the palate not as precise as the Huber, still very young and not fully developed. Oak still dominant. Mineral, balanced, juicy, very fine tannin. Wait 5+ years. 92+ -
wlayne wrote: flawed
November 30, 2022 - Bad TCH taint
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Mag357 wrote:
March 12, 2021 - Dense red. Still reduced on the nose, with plenty of spices, bitter chocolate coming from stems and barrel. Obviously a long elevage on its lees. The mouth has some brett so here I reserve my judgement. After 10 years, still show chocolatey bitterness, strict tannins, biting acidity. No pleasure at all here, and quite overrated for the price, although the Champeaux terroir emerges: coolness of the combes Lavaux, power, density, earthiness and minerality. Champeaux works better in warm years...Honestly, this is a wine for masochists, so if you like to be beaten, and pay a high price to be beaten, that's a wine for you.
Note on the wood.Obviously a fine grained oak but I did not like the barrel toast that in my opinion goes against the sleek profile of the grapes in that cool vintage-the wood even after all these years still overshadows the fruit. -
wlayne Likes this wine: 90 points
May 17, 2020 - In a great place, wonderful Gevrey texture despite the vintage.
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More notes
Pro Reviews 4
Add a Pro ReviewVinous
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By Antonio Galloni
2011 Red Burgundy: Three Sides of a Coin (Mar 2014) (link)(Olivier Bernstein Gevrey-chambertin Les Champeaux 1er Cru Red) Subscribe to see review text.
Burghound
-
By Allen Meadows
January 2013, Issue #49 (link)(Maison Olivier Bernstein Gevrey-Chambertin "Champeaux" 1er 1er Cru Red) Subscribe to see review text.
Vinous
-
By Stephen Tanzer
January/February 2013, IWC Issue #166 (link)(Maison Olivier Bernstein Gevrey-Chambertin Champeaux) Subscribe to see review text.
JancisRobinson.com
-
By Jancis Robinson, MW
11/29/2012 (link)(Olivier Bernstein, Champeaux Premier Cru Gevrey-Chambertin Red) Subscribe to see review text.
Wine Definition
- Vintage 2011
- Type Red
- Producer Olivier Bernstein
- Varietal Pinot Noir
- Designation n/a
- Vineyard Champeaux
- Country France
- Region Burgundy
- SubRegion Côte de Nuits
- Appellation Gevrey-Chambertin 1er Cru
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 60 (72%)
- Consumed 23 (28%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 3 votes
More About This Wine
Articles
- ProducerOlivier Bernstein
- VarietyPinot Noir
- VineyardChampeaux
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationGevrey-Chambertin 1er Cru
Add Articles
- Wine2011 Olivier Bernstein Gevrey-Chambertin 1er Cru Champeaux (add)
- FamilyOlivier Bernstein Gevrey-Chambertin 1er Cru Champeaux (add)
- ProducerOlivier Bernstein
- VarietalPinot Noir
- VineyardChampeaux
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationGevrey-Chambertin 1er Cru