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Manage Subscriptions2011 Radio-Coteau Pinot Noir Clos Platt
Pinot Noir
- USA
- California
- Sonoma County
- Sonoma Coast
Community Tasting Notes 4
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ey1294 wrote: 90 points
November 2, 2020 - - Garnet color with medium forming legs and aromas of cherry, tea, raspberry and rose. It's somewhat balanced with a medium body. Satin-Like texture - Decanted 90 minutes. Fresh sage nose.
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Jbird73 wrote: 91 points
August 7, 2016 - Lots of cola spice and cherry on the nose. Really good after an hour of air. Like all RC Pinot it benefits from air.
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Edclr Likes this wine: 92 points
June 26, 2016 - Medium weight, great upfront fruit, vg finish, very good acid, tannins soft. Good juice!
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ey1294 wrote: 86 points
March 14, 2015 - - Slow forming legs and aromas of cherry, strawberry, raspberry and cedar. It's somewhat balanced and has flavours of phenolic, strawberry and cherry with a medium body. Narrow texture with a short finish - Drink now. Funky nose until it opened, about 30 minutes. Tart cherry pie nose.
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By Allen Meadows
October 2013, Issue #52 (link)(Radio-CĂ´teau Pinot Noir - Clos Platt Red) Subscribe to see review text.
Vinous
Wine Definition
- Vintage 2011
- Type Red
- Producer Radio-Coteau
- Varietal Pinot Noir
- Designation n/a
- Vineyard Clos Platt
- Country USA
- Region California
- SubRegion Sonoma County
- Appellation Sonoma Coast
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 28 (28%)
- Consumed 71 (72%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerRadio-Coteau
- VarietyPinot Noir
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationSonoma Coast
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- Wine2011 Radio-Coteau Pinot Noir Clos Platt (add)
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- ProducerRadio-Coteau
- VarietalPinot Noir
- VineyardClos Platt (add)
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationSonoma Coast