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Red

1995 Château Haut-Brion

Red Bordeaux Blend

  • France
  • Bordeaux
  • Graves
  • Pessac-Léognan
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CT94.3 377 reviews
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N.V.
Label borrowed from 1996
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Label borrowed from 1996
1996

Community Tasting Notes 311

  • MarcPal wrote: 94 points

    April 12, 2024 - Decanted approximately 2-2.5 hours before serving. Deep garnet colour with light bricking, apparent but silky tannins, absolute powerhouse wine showing cedar, tobacco, dark fruit, kept evolving and improving in the glass. Drinking well after a long decant, but should only improve with 5+ more years. Beautiful wine (94-95)

    2 people found this helpful Comments (3)
  • RobinTeo wrote: 95 points

    March 30, 2024 - The one with Old Bordeaux (Praelum): Double decanted to remove sediments 3 hours before drinking and it seemed to have helped this bottle shed some baby fat. Out of the gates this was firing with alternating waves of black fruit and red fruit with smoke, earth, graphite and baking spices. This is fresh and youthful on the palate with leather, truffles, black fruit. This is dense and complex today already but I would keep my remaining to revisit in 5-10 years time! I can only imagine how tightly wound this would have otherwise been without the decant.

    1 person found this helpful Comments (2)
  • Philip67 Likes this wine: 94 points

    March 30, 2024 - Slight mushroom cloaking the wine. Beneath the mushroom pure focused blackberry fruit. Great depth and complexity. Drinking beautifully now, will last another 2 decades.

  • RayOB Likes this wine: 96 points

    March 21, 2024 - Drank at 67PM
    Incredible depth, in a wonderful place.

  • johnh1001 wrote: 94 points

    March 16, 2024 - Another great bottle. Love the silky texture.

1 - 5 of 311 More notes

Pro Reviews 19

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Vinous

  • By Neal Martin
    Cellar Favorite: 1995 Haut-Brion (Nov 2021), 11/1/2021 (link)

    (Haut-Brion Haut-Brion Red) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    Sep/Oct 2020, Issue #89, Recently-Tasted Bordeaux And Revisiting the 1855 Left Bank Classification

    (Château Haut-Brion (Graves)) Subscribe to see review text.

Winedoctor

  • By Chris Kissack
    May 2015, 5/1/2015 (link)

    (Château Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    2/21/2013 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

  • By Richard Hemming, MW
    6/15/2012 (link)

    (Ch Haut Brion Pessac-Léognan Red) Subscribe to see review text.

The World of Fine Wine

  • June 2011, Issue #32 (link)

    (Haut-brion) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    2/17/2011 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

  • By Jancis Robinson, MW
    3/15/2010 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

  • By Jancis Robinson, MW
    11/3/2009 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

The WINEFRONT

  • By Gary Walsh
    11/16/2008 (link)

    (Chateau Haut-Brion) Subscribe to see review text.

Vintage Tastings

  • By John Kapon
    1995 vs 1996 Bordeaux, 10/27/2008

    (Haut Brion) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    8/15/2007 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    May/Jun 2007, Issue #9, Château Haut Brion :Some Are More Equal Than Others

    (Château Haut Brion) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    10/25/2005 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

Vinous

  • By Stephen Tanzer
    May/June 1998, IWC Issue #78 (link)

    (Chateau Haut Brion Pessac-Leognan) Subscribe to see review text.

  • By Stephen Tanzer
    1995 and 1994 Bordeaux (May 1996), 5/1/1996 (link)

    (Haut-brion Haut-brion) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    3/22/2008 (link) 94 points

    (Château Haut-Brion) Focused, au point, plum nose; very tasty, wonderful, poised, luscious currant and cassis palate; medium-plus finish 94+ pts.

Rockss and Fruit

  • By Lyle Fass
    3/20/2007 (link)

    (Chateau Haut Brion) This had a great nose. Really high-toned with deep spice and tobacco. Gravelly minerality developed after a while. The palate was what I expected out of a '95. Closed awkward and promising but was it? The story of 1995 right now. Another 1970 in the making? Only time will tell....or will it? A paradoxical vintage if there ever was one.

RJonWine.com

  • By Richard Jennings
    7/18/2003 (link) 95 points

    (Château Haut-Brion) Reluctant nose; cherry and cassis palate with well-integrated but strong tannins; long cherry finish

Wine Definition

  • Vintage 1995
  • Type Red
  • Producer Château Haut-Brion
  • Varietal Red Bordeaux Blend
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Bordeaux
  • SubRegion Graves
  • Appellation Pessac-Léognan
  • UPC Codes 000008740052, 031259016368, 0649944040507, 071570017255, 087000323988, 3364420025911, 3700188022197, 802236002519

Community Holdings

  • Pending Delivery 165 (1%)
  • In Cellars 8,435 (69%)
  • Consumed 3,557 (29%)

Food Pairing

Community Recommendations

Beef, Game, Lamb, Poultry

Who Likes This Wine

98% Like It  102 votes

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