Community Tasting Notes 5

• rmodak wrote: 88 points

  November 10, 2009 - Densely packed black cherry, cedar, minerals and violets. The fruit was open and sweet, with a raisiny edge, that added some rusticity.

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• rmodak wrote: 90 points

  June 28, 2007 - Nose expands over the 2 hours in the decanter. Sweet black cherry, mineral, with slight tartness on the finish. Still very elegant and approachable with fine tannins.

  Comment

• ancient one wrote: 90 points

  May 17, 2007 - Drunk over 4 days. 4th day was the best. Angular wine with good acid. Tanins are well integrated.

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• jrglm wrote: 90 points

  April 9, 2006 - Decanted this Bru for about an hour and had it with some pasta with marinara and bufalo mozz & roma tomato bruchetta. It opened up nicely with dinner. Actually, it turned into one of those wines that you just want to smell for a while instead of drinking right away. If you live near a Costco (and who doesn't) get over there and buy some. Buy enough to drink now and lay a couple down.

  Comment

• rloomis wrote: flawed

  January 29, 2006 - very likely heat damaged -- black mushroom gills, intense nose, smokey, red brick, oxidized.

  Comment

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Wine Definition

• Vintage 2000
• Type Red
• Producer Kirkland Signature
• Varietal Sangiovese
• Designation n/a
• Vineyard n/a
• Country Italy
• Region Tuscany
• SubRegion Montalcino
• Appellation Brunello di Montalcino
• UPC Code 096619538140

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 4 (16%)
• Consumed 21 (84%)

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