Community Tasting Notes 9

• wine4lux Likes this wine: 89 points

  February 13, 2018 - Served with garlic scape pesto and roasted Brussels sprouts, was looking for a more acidic, less fruity Pinot to pair and found it in this cool vintage OR Pinot. Medium ruby in color, with light to medium body. Pleasant, but rather short finish.

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• WineGuyFL wrote: 90 points

  October 8, 2015 - Good, but not quite as good as the last two bottles.....a little flat to the taste.

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• cristian_m wrote: 86 points

  August 3, 2014 - Pleasant but a bit clunky.

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• cristian_m wrote: 85 points

  July 27, 2014 - Cork was failing and had begun to seep. Sour cherry. Sour over everything. Cherry sour on the nose and in the mouth. A 6 hour decant simply witnessed the death any any fruit in the wine and the broadening of sourness, acid and austerity. Light bodied, clean and crisp. Maybe some semblence of green apple too? A fair wine but not able to go any distance. Age will only let the acid fade, but with insufficient fruit to hold the balance, I predict it will turn to dust...

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• oeno615 Likes this wine: 88 points

  July 12, 2014 - Popped and poured. It is tight. Very acidic. Young. It seemed to open a bit after about an hour. I will wait a while to open my next bottle. Hopefully, this wine will improve with more time in the bottle.

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Wine Definition

• Vintage 2011
• Type Red
• Producer Alexana
• Varietal Pinot Noir
• Designation Signature
• Vineyard n/a
• Country USA
• Region Oregon
• SubRegion Willamette Valley
• Appellation Dundee Hills

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 86 (32%)
• Consumed 184 (68%)

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