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Manage SubscriptionsCommunity Tasting Notes 4
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Nanda wrote: 93 points
May 21, 2023 - Winemaker dinner with Giuseppe Vaira (RPM Steak - Chicago, IL): Incredible concentration and power here with so much still rich, ripe and fresh fruit. Florals and spice are still quite fresh adding a youthful complexity to the wine. Fine tannins and structure are softening but still proportional the fruit. Upside from here.
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acyso wrote: 93 points
May 21, 2023 - "Only for Sundays" (Chicago, IL): Clearly shows the power of the vintage here, with its plentiful ripe black fruit and large-scaled tannic structure. One of the most tannic wines today, this feels like it still has decades to go before it softens up, even though I do quite enjoy the fruit here. As a footnote, this bottle did seem to suffer from a little dustiness that I thought could have been TCA, but eventually didn't end up thinking it was.
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Warren23 wrote: 91 points
February 23, 2019 - Great value for a wonderful, aged Barolo. Notes of spice, tobacco and blackberry, with excellent mouth feel with a medium, long finish. Only downside is lots of sediment. 91-92.
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cct wrote: flawed
February 5, 2016 - 2016 Festa del Barolo Gala Dinner
Sadly lightly corked, but underneath this was a very good wine. Broad shouldered and ripe but holding it together nicely. Too bad
Wine Definition
- Vintage 1990
- Type Red
- Producer G.D. Vajra
- Varietal Nebbiolo
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barolo
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 9 (50%)
- Consumed 9 (50%)
Food Pairing
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- Wine1990 G.D. Vajra Barolo (add)
- FamilyG.D. Vajra Barolo (add)
- ProducerG.D. Vajra
- VarietalNebbiolo
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarolo