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Red

2002 Penner-Ash Pinot Noir Seven Springs Vineyard

Pinot Noir

  • USA
  • Oregon
  • Willamette Valley
(Add Drinking Window)
CT89.9 11 reviews
N.V.
Label borrowed from 2004
2004
Label borrowed from 2006
2006
Label borrowed from 2006
2006

Community Tasting Notes 12

  • jlgnml Likes this wine: 91 points

    February 11, 2016 - Deep berry color, good nose, nice balance, developed quite well in the glass with a mid palate finish.

  • jlgnml Likes this wine: 92 points

    December 13, 2015 - The wine looks garnet colored. The legs are medium. There is no sediment in the bottle. It smells like blackberry, gooseberry, red currant, strawberry jam, mushroom and violet. The body is full. The wine has smooth texture. The wine finishes medium. The wine has medium acidity.

  • Herb K wrote:

    August 28, 2014 - Still has great concentration.. Bricky and dense. Fruit left -- plums, blackberries

  • Warren23 wrote: 88 points

    May 31, 2014 - Still very good. Notes of blueberry, smoke and vanilla.

  • Warren23 wrote:

    August 24, 2013 - Very nice aged Oregon Pinot - the 2002 vintage is simply outstanding. Smoky quality, with notes of blueberry and anise.

1 - 5 of 12 More notes

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Vinous

  • By Josh Raynolds
    May/June 2005, IWC Issue #120 (link)

    (Penner-Ash Wine Cellars Pinot Noir Seven Springs Vineyard Willamette Valley) Subscribe to see review text.

Wine Definition

  • Vintage 2002
  • Type Red
  • Producer Penner-Ash
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Seven Springs Vineyard
  • Country USA
  • Region Oregon
  • SubRegion Willamette Valley
  • Appellation Willamette Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 10 (19%)
  • Consumed 44 (81%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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