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Manage Subscriptions2012 Preston of Dry Creek Valley Cinsault
Cinsault
- USA
- California
- Sonoma County
- Dry Creek Valley
Community Tasting Notes 8
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Ajrod27 Likes this wine:
February 26, 2018 - Balanced and flavorful! Bright fruit flavors, nice level of acidity, and very fine tannin. This wine is great now but will not decline in the next few years.
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drselco wrote:
August 14, 2016 - Mild dried currants on the nose and mid-palate, dried plum fronts a medium tannin structure, slight pepper on the finish. This bottle paired perfectly with our dinner at Mint Bistro (Las Vegas, NV, USA, Indian-Chinese-Nepalese-Himalayan fusion)
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Sandydog Likes this wine: 86 points
January 23, 2016 - Very nice. Almost like a thin Zinfandel. Great fruit with modest tannins, nicely balanced
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Robert Walters Likes this wine: 91 points
November 29, 2015 - Smell is really pretty blue and purple fruit aromas. Jammy fruit flavor and soft baking spices. Well balanced medium finish.
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Kayaklady Likes this wine: 90 points
November 7, 2015 - Very nice - easy to drink but not a light weight either. I wish I had more of this one.
Wine Definition
- Vintage 2012
- Type Red
- Producer Preston of Dry Creek Valley
- Varietal Cinsault
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Sonoma County
- Appellation Dry Creek Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 36 (30%)
- Consumed 83 (70%)
Food Pairing
Community Recommendations
bouillabaisse, charcuterie, raw vegetables with garlic aioli, wild mushroomsWho Likes This Wine
More About This Wine
Articles
- ProducerPreston of Dry Creek Valley
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationDry Creek Valley
Add Articles
- Wine2012 Preston of Dry Creek Valley Cinsault (add)
- FamilyPreston of Dry Creek Valley Cinsault (add)
- ProducerPreston of Dry Creek Valley
- VarietalCinsault (add)
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationDry Creek Valley