Community Tasting Notes 5

• swami62 wrote: 90 points

  May 30, 2020 - Lovely and nice complexity. Drinking very well and paired nicely with a fine New York Strip.

  Comment

• bordeaux456 Likes this wine: 86 points

  March 11, 2018 - This needs a lot more time in the cellar. Although this was pretty easy drinking, it was pretty thin and lacked finesse. I think it would really benefit from years in the cellar. Revisit in 3 years. Until then, this is a nice (but expensive) table wine.

  Comment

• Jeff Leve wrote: 89 points

  May 25, 2016 - Medium bodied, forward, soft textured open wine, with a licorice, red cherry, smoke and espresso character that is best for early drinking consumption.

  1 person found this helpful Comment

• isaacjamesbaker wrote: 87 points

  March 11, 2016 - Heart's Delight Tasting (Sofitel - Washington, DC): Vibrant, sweet red fruits on the nose and some vanilla. Juicy but tart on the palate with crunchy red fruits, accented by earth and toast. Moderately firm tannins but still quite fresh.

  Comment

• Jeff Leve wrote: 89 points

  April 28, 2014 - With fresh herbs and polished black cherries, this round, forward and fresh wine leaves you with dusty tannins in the finish. From a blend of 80% Merlot and 20% Cabernet Franc, the wine reached 13% alcohol with a pH of 3.45. 89-91 Pts

  1 person found this helpful Comment

Pro Reviews 4

Wine Definition

• Vintage 2013
• Type Red
• Producer Château Barde-Haut
• Varietal Red Bordeaux Blend
• Designation n/a
• Vineyard n/a
• Country France
• Region Bordeaux
• SubRegion Libournais
• Appellation St. Émilion Grand Cru
• UPC Codes 3760111816019, 3760111816026, 3760111816132, 3760111816163

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 33 (61%)
• Consumed 21 (39%)

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