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Community Tasting Notes 7
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Yidwillie wrote: 94 points
February 19, 2012 - I am not great in describing what a wine tasts like but I drink a fair amount of wines and this one was wonderful. Low in tannins, full bodied,and great finish. Thoroughly enjoyable. I am so happy I have two more bottles.
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blgros wrote: 89 points
March 13, 2008 - A bit darker, heavier than I expected, but good acid and clean finish. Great with tomato sauce.
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wineismylife wrote: 89 points
January 31, 2007 - Last bottle. Consistent with previous tastings.
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wineismylife wrote: 89 points
January 23, 2007 - Same as previous bottles.
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cadillac doc wrote: 90 points
October 30, 2006 - Excellent fruit with zippy acidity. Excellent paired with PEI Mussels in marinara over linguini. UNTI Vineyards is awesome top to bottom!
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More notes
Wine Definition
- Vintage 2004
- Type Red
- Producer Unti Vineyards
- Varietal Barbera
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Sonoma County
- Appellation Dry Creek Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 39 (48%)
- Consumed 43 (52%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerUnti Vineyards
- VarietyBarbera
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationDry Creek Valley
Add Articles
- Wine2004 Unti Vineyards Barbera (add)
- FamilyUnti Vineyards Barbera (add)
- ProducerUnti Vineyards
- VarietalBarbera
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationDry Creek Valley