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Red

2004 Lemelson Vineyards Pinot Noir Jerome Reserve

Pinot Noir

  • USA
  • Oregon
  • Willamette Valley
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CT88.3 14 reviews
2004
N.V.
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Community Tasting Notes 12

  • brooklynJ&O wrote: 82 points

    December 13, 2013 - Its purple and appears to be made of grapes.

    OK, went back to it after a few days in the fridge and it was actually pretty good.

    so 77 on opening and 87 a few days later.

    averages to an 82

  • Palzkill wrote: 88 points

    January 28, 2013 - Still had some time left. Great Pinot. Thankfully we still have 1 more.

  • lewrose@gmail.com wrote:

    January 20, 2013 - Last one of 8 I purchased. Drinking beautifully.

  • rkorchid wrote:

    September 1, 2012 - Just delicious. Rich and elegant. Great presence and flavor.

  • lewrose@gmail.com wrote:

    May 11, 2010 - Drinking beautifully after 30 minutes of air.

1 - 5 of 12 More notes

Pro Reviews 2

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Vinous

  • By Josh Raynolds
    May/June 2007, IWC Issue #132 (link)

    (Lemelson Vineyards Pinot Noir Jerome Reserve Willamette Valley) Subscribe to see review text.

Burghound

  • By Allen Meadows
    4th Quarter, 2006, Issue #24 (link)

    (Lemelson Vineyards Pinot Noir Jerome Reserve Red) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Lemelson Vineyards
  • Varietal Pinot Noir
  • Designation Jerome Reserve
  • Vineyard n/a
  • Country USA
  • Region Oregon
  • SubRegion Willamette Valley
  • Appellation Willamette Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 29 (28%)
  • Consumed 74 (72%)

Food Pairing

Community Recommendations

Cheese: Aged Cheddar, Cheese: Blue, Cheese: Brie, Fish: Salmon, Fish: Tuna, Meat: Beef, Meat: Chicken, Meat: Lamb, Meat: Turkey, Meat: Veal

Who Likes This Wine

100% Like It  1 votes

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