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Red

2013 Doohickey

Red Bordeaux Blend

  • USA
  • California
(Add Drinking Window)
CT86.6 12 reviews
2013
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Community Tasting Notes 6

  • wine-enthusiast wrote: 85 points

    July 10, 2021 - Fruit is dried out, very dry for a cabernet.

  • Dan & Krista Stockman Likes this wine: 90 points

    September 19, 2016 - Yummy. Rich and interesting.

  • kkarzin wrote:

    May 21, 2016 - Moved to wine cooler

  • Carmen400 Likes this wine: 85 points

    October 1, 2015 - Nice weekday wine. Deep dark crimson color, thin legs, no sediment. No tannin, some licorice, blackberry flavors, juicy texture. Difficult to determine the scent, reminded me of beef gravy.

  • jobe.rodgers wrote: 87 points

    May 24, 2015 - - Ruby color with medium forming legs and aromas of black currant and raisin. It's unbalanced and has flavours of black currant, cherry and licorice anise with a medium/full body. Round texture - A good every day Merlot blend.

1 - 5 of 6 More notes

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Wine Definition

  • Vintage 2013
  • Type Red
  • Producer Doohickey
  • Varietal Red Bordeaux Blend
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion n/a
  • Appellation California

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 46 (42%)
  • Consumed 64 (58%)

Food Pairing

Community Recommendations

BBQ, Beef, Beef Stew, Bison, Burgers, Chicken, Roasted Turkey, Salmon Fillets, Steak

Who Likes This Wine

100% Like It  11 votes

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