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Manage SubscriptionsCommunity Tasting Notes 24
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Mossrose wrote: 92 points
May 22, 2017 - A convincing demonstration that the grapes traditionally used to make Portuguese Port can also make a fine dry red wine. Features refreshing acidity, firmly drying tannin, and the ability to last and improve 14 years old. The texture is smooth without being lush or caressing. The primary fruit is a briary blackberry, but fruit is not central in this wine. Right now the wine has a saddle leather component but shows signs of heading closer toward glove leather with more age.
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Urodude wrote:
August 5, 2014 - Still very good. Might even have a few good years in it. Full bodied. Great mouth feel and long finish. Tannins smooth
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DougBreu Likes this wine: 90 points
April 19, 2013 - It had a very nice nose, very balance and the tannins were very smooth. It was drinking really well. It had a nice fruity-ness to it.
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unrelenting wrote: 86 points
May 6, 2012 - past prime but still holding up
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Pablo Mtn Likes this wine: 89 points
October 29, 2011 - The wine looks Garnet colored. Tannins, "green willow" full mid palate, paired well with wild vension chops. flat at the end.. drink up
Wine Definition
- Vintage 2003
- Type Red
- Producer Quinta do Vale Meão
- Varietal Red Blend
- Designation Meandro
- Vineyard n/a
- Country Portugal
- Region Douro
- SubRegion n/a
- Appellation Douro
- UPC Codes 031259012872, 5607425203020
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 48 (36%)
- Consumed 86 (64%)
Food Pairing
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More About This Wine
Articles
- ProducerQuinta do Vale Meão
- VarietyRed Blend
- CountryPortugal
- RegionDouro
- AppellationDouro
Add Articles
- Wine2003 Quinta do Vale Meão Douro Meandro (add)
- FamilyQuinta do Vale Meão Douro Meandro (add)
- ProducerQuinta do Vale Meão
- VarietalRed Blend
- DesignationMeandro (add)
- CountryPortugal
- RegionDouro
- AppellationDouro