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Red

2013 Rocca delle Macìe Chianti Vernaiolo

Sangiovese Blend

  • Italy
  • Tuscany
  • Chianti
CT78 4 reviews
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Community Tasting Notes 2

  • mjwstickings Likes this wine: 86 points

    August 24, 2015 - For a time, this is a pleasant, fairly old-fashioned Italian food wine, with typical lively Chianti fruit -- mostly cherry and raspberry -- swimming atop a darker pool of savoury, and slightly funky, leather, tobacco, and baking spice. And it works fairly well, until the fruit sinks into the mire and all that's left is that murky darkness, which seems to thin out a great deal, surrounded by a tinge of tartness. Even then, it's fine, even still somewhat refreshing, and the acidity keeps things from getting too mucky, but there isn't much left to keep things interesting otherwise.

  • kbcadeponei wrote: flawed

    December 9, 2014 - Vinegar, extreme sour feel, barely drinkable. I´d say oxidized. Maybe due to heat damage (these italians go through a lot to get to Brasil, and here is a very hot city).

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WineAlign

  • By Steve Thurlow
    12/28/2015 (link)

    (Rocca Della Macìe Vernaiolo Chianti, Tuscany red) Subscribe to see review text.

Wine Definition

  • Vintage 2013
  • Type Red
  • Producer Rocca delle Macìe
  • Varietal Sangiovese Blend
  • Designation Vernaiolo
  • Vineyard n/a
  • Country Italy
  • Region Tuscany
  • SubRegion Chianti
  • Appellation Chianti

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 7 (35%)
  • Consumed 13 (65%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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