Red

2004 Faiveley Chambertin-Clos de Bèze

Pinot Noir

  • France
  • Burgundy
  • Côte de Nuits
  • Chambertin-Clos de Bèze Grand Cru
Drink between 2012 - 2019 (Edit)
CT87.7 8 reviews
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Community Tasting Notes 7

  • Nyccablover Likes this wine:

    January 27, 2017 - DIY BYO Dinner - Notes from another taster (Amali, NYC): The sole burgundy at a line up of 30ish different wines. The nose was a bit shut down when I tried this poured directly from bottle. It was a small pour and I did not have a chance to sit with it to see if it would open more over time. On the palate, this was typical burgundian style, more feminine with lighter red fruits and a lot of earth. A bit of astringency on the finish.

  • MC2 Wines wrote:

    January 27, 2017 - DIY BYO Dinner II (Amali (115 E 60th Street, NY, NY)): Soft wine. One of the first reds. We had it with the caesar and it didn't really work well with that dressing. More of an earthy wine. Lots of woods and leaves. Light bodied.

  • Derek Darth Taster wrote: 93 points

    August 9, 2014 - NDP 2014 party (Pine Close): Tasted blind.
    Appearance is clear, medium intensity, garnet colour. Legs.
    Nose is clean, medium+ intensity, with aromas of tea leaves, earth, toasted oak, and a green herbaceousness undertone. Developing.
    On the palate, dry, medium+ acidity, medium alcohol, dry puckery high tannins, medium+ body. Medium+ flavour intensity, with flavours of dark cherry, tea leaves, earthiness, toasted oak, and the persistent greenish undertone. Long finish.
    Good quality Grand Cru. A bit off-balance now with the dry high tannins. Maybe another 5 years will do this some good. Greenish note is evident here.

  • LFCHALA Does not like this wine: 85 points

    April 10, 2014 - Confraria - Abril (Le Chef Rouge Restaurant - São Paulo - Brasil): Terrible. Unbalanced.

  • willthethrill wrote: 88 points

    January 8, 2013 - The only dud of the Faiveley GCs we tried in SBH...nobody liked this

1 - 5 of 7 More notes

Pro Reviews 6

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View From the Cellar

  • By John Gilman
    Mar/Apr 2009, Issue #20, The 2004 Red and White Burgundy Vintages

    (Chambertin “Clos de Bèze”- Maison Faiveley) Subscribe to see review text.

Vinous

  • By Stephen Tanzer
    March/April 2007, IWC Issue #131 (link)

    (Domaine Faiveley Chambertin Clos de Beze) Subscribe to see review text.

  • By Stephen Tanzer
    March/April 2006, IWC Issue #125 (link)

    (Domaine Faiveley Chambertin Clos de Beze) Subscribe to see review text.

Burghound

  • By Allen Meadows
    1st Quarter, 2006, Issue #21 (link)

    (Domaine Joseph Faiveley Chambertin-Clos de Bèze Grand Cru Red) Subscribe to see review text.

  • By Allen Meadows
    (link)

    (Domaine Faiveley Chambertin-Clos de Bèze Grand Cru Red) Subscribe to see review text.

  • By Allen Meadows
    (link)

    (Domaine Faiveley Chambertin-Clos de Bèze Grand Cru Red) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Faiveley
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion Côte de Nuits
  • Appellation Chambertin-Clos de Bèze Grand Cru
  • UPC Code 3351000130417

Community Holdings

  • Pending Delivery 6 (2%)
  • In Cellars 215 (70%)
  • Consumed 85 (28%)

Food Pairing

No food pairings available.

Who Likes This Wine

50% Like It  4 votes

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