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Red

2003 Domaine Louis Boillot et Fils Gevrey-Chambertin 1er Cru Cherbaudes

Pinot Noir

  • France
  • Burgundy
  • Côte de Nuits
  • Gevrey-Chambertin 1er Cru
CT90 3 reviews
2003
N.V.
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Community Tasting Notes 2

  • d'Artagnan wrote: 90 points

    February 25, 2017 - Souper à Magog avec L. Boillot et G. Barthod (Chalet d'Éric): Un vin rond et mûr avec des tanins tout aussi ronds, j'étais sur un Champonnet 2009, à cause du coté mûr. C'est gourmand et ample, moins fin que Pruliers, mais pas du tout alcooleux, malgré le millésime. Un vin fort agréable, qui n'a pas la précision de millésimes comme 2005. 90-91 pts

  • mmmba wrote:

    July 16, 2006 - Very bright, fruity. Many wines like this can be too acidic and tart, but this has supreme balance that carries it well.

Pro Reviews 2

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Vinous

  • By Stephen Tanzer
    March/April 2006, IWC Issue #125 (link)

    (Domaine Louis Boillot et Fils Gevrey Chambertin Les Cherbaudes) Subscribe to see review text.

Burghound

  • By Allen Meadows
    1st Quarter, 2005, Issue #17 (link)

    (Domaine Louis Boillot et Fils Gevrey-Chambertin Les Cherbaudes 1er Cru Red) Subscribe to see review text.

Wine Definition

  • Vintage 2003
  • Type Red
  • Producer Domaine Louis Boillot et Fils
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Cherbaudes
  • Country France
  • Region Burgundy
  • SubRegion Côte de Nuits
  • Appellation Gevrey-Chambertin 1er Cru

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 9 (43%)
  • Consumed 12 (57%)

Food Pairing

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