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Community Tasting Notes 8
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Kentw wrote: 88 points
December 20, 2016 - Actually improved some from last time. Full body, somewhat more balanced. Earthy notes not as pronounced. Lots of burnt toast flavors and dark fruits. Give it a good aeration before drinking. Better with food.
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Kentw wrote: 87 points
May 2, 2014 - Some earth and funk that stays on similar to many Brunellos. Mixed red and black fruit, dusty. Some tartness and drying tannins on the finish. Probably peaking at this time so not much more improvement to expect. Decent with food but expected a bit more for the price point and with this level of age.
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njgolfer wrote: 86 points
April 21, 2013 - very little fruit left. Hints of earth. Disappointed I held this so long and did not drink earlier
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njgolfer wrote: 86 points
December 28, 2012 - if you've got any left, drink it now as this is starting to be
past its peak.
very little fruit notes left but what there was was a very pleasant cherry balanced against a very earthy, restrained palate. A little funk on the nose as well. -
tswichert wrote:
March 31, 2012 - Improperly stored. Spoiled
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More notes
Wine Definition
- Vintage 2004
- Type Red
- Producer Piancornello
- Varietal Sangiovese
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Tuscany
- SubRegion Montalcino
- Appellation Rosso di Montalcino
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 7 (18%)
- Consumed 33 (83%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerPiancornello
- VarietySangiovese
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationRosso di Montalcino
Add Articles
- Wine2004 Piancornello Rosso di Montalcino (add)
- FamilyPiancornello Rosso di Montalcino (add)
- ProducerPiancornello
- VarietalSangiovese
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationRosso di Montalcino