2013 Alain Hudelot-Noellat Bourgogne Passetoutgrains

Pinot Noir

  • France
  • Burgundy
  • Bourgogne Passetoutgrains
Drink between 2015 - 2019 (Edit)
CT90.5 2 reviews
Label borrowed from 2012
Label borrowed from 2012
Label borrowed from 2014
Label borrowed from 2015
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2010
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Community Tasting Notes 1

  • mrfroopy Likes this wine: 90 points

    September 10, 2015 - This is the highest in acidity version of this wine I have had.. but it also has really fresh berries and a bit of grippy ripe grape tannin and wonderfully pure fruit. Now this is not a super complex wine, but its wonderful with food and my guees is that it will soften in a year to a year and a half. I am shocked that you can get this in DC for what is a song, even more affordable than the 12 due to the Dollar, and just try getting a red that tastes this real for the price from so many other places.

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Wine Definition

  • Vintage 2013
  • Type Red
  • Producer Alain Hudelot-Noellat
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion n/a
  • Appellation Bourgogne Passetoutgrains

Community Holdings

  • Pending Delivery 12 (71%)
  • In Cellars 1 (6%)
  • Consumed 4 (24%)

Food Pairing

Community Recommendations

roast chicken

Who Likes This Wine

100% Like It  1 votes

More About This Wine


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