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Manage Subscriptions2005 Château Branon
Red Bordeaux Blend
- France
- Bordeaux
- Graves
- Pessac-Léognan
Community Tasting Notes 41
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Octavio_91 Likes this wine: 94 points
December 16, 2022 - Three our decant and still shy at the beginning. Opened up more after a couple of hours.
Still quite youthful for an 05 with lots of notes of fresh fruit - cassis and blackberry - and some herbaceous and floral notes.
The use of new oak is evident but not overbearing. Vanilla and chocolate stand out.
Some tertiary notes emerging, leather, bacon, a bit of forest floor and a fair amount of blackberry jam.
Chalky tannins that can still soften but which are not too overbearing.
Overall, though this wine will likely continue to develop nicely, it doesn't have the underlying intensity to have a long-lived maturity. Peak drinking, with a rapid decline to follow, likely in the next 5-7 years. -
Cailles wrote: 92 points
November 23, 2022 - Ten Vintages Haut Bailly vs Mission HB: Preamble: All wines tasted blind in 10 vintage flights (1994-2015). To every flight one random third wine from Pessac Leognan added (2x Haut Brion, 2x Smith, 2x Pape Clement, 1x Branon, 1x Luchy Halde, 1x Carmes, 1x Chevalier). All wines opened a few hours before consumption but no decanting.
Some findings:
1) Haut Bailly outperformed Mission (5 vs 4 wins, 92.5 vs 90.5 average). 2) Haut Bailly is a rather structured wine which seems to shine bright in ripe and warm vintages, without any form of excess ripeness or extraction. 3) When done right (05/15), Mission eclipses Haut Bailly with its depth and delineation , but several vintages showed a bit too ripe but especially with the alcohol not well masked (09/10). 4) Pessac wines usually need quite some air to open up. In this setting (no decanting), most wines needed a lot of swirling to fully open up and will need more cellar time. 5) The best wines today were Haut Bailly 09 (96pts) & 10 (95pts) and Mission 05 & 15 (95pts).
TN: Medium expressive nose, green bell pepper, minerality but no charm, not enough fruit. Better on the palate with red and dark red fruit, some coffee notes, some blue fruit, herbs and minerality. Overall a bit light and quite short but with fairly fine tannins, high but well-integrated acidity and good finesse and balance. This is a very solid wine with a beautiful aromatic expression on the attack as the highlight. In this flight it could not compete with the fabolous Mission.
Decanting: 1-2 hours should help to open it up. -
pakabear Likes this wine: 92 points
July 17, 2022 - Still quite tannic, could use another 5-10 years but was drinakable now with a 2 hour decant and some aeration.
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sastewart wrote: 93 points
June 30, 2022 - Purchased as futures and stored at 55 degrees. Decanted 45 minutes ahead. Classic Graves with scorched earth and black fruits on the nose. Plenty of earth, tobacco and graphite along with blackberry and cassis on the palate. The wine evolved more than a 2003 Calon Segur and 2000 Leoville Barton over the course of several hours but still had a nice tannin/acid balance. I will drink my remaining 2 over the next 5-7 years..93 points
3 people found this helpful Comment -
Tannic Monster Likes this wine: 94 points
February 13, 2022 - Gorgeous Bordeaux drinking well. Still relatively young, but hard to imagine it any better in the future. 1.5 hour decant seemed just right. red fruit forward with lush cherries dominating the palate and nose. Just a touch of barnyard on the bouquet and plenty of tertiary flavors blending in harmony. I didn't log what I paid for this but it has to be a real bargain.
1 person found this helpful Comment
Pro Reviews 7
Add a Pro ReviewJancisRobinson.com
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By Jancis Robinson, MW
2/23/2017 (link)(Ch Branon Pessac-Léognan Red) Subscribe to see review text.
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By Jancis Robinson, MW
2/18/2009 (link)(Ch Branon Pessac-Léognan Red) Subscribe to see review text.
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By Julia Harding, MW
7/15/2008 (link)(Ch Branon Pessac-Léognan Red) Subscribe to see review text.
Vinous
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By Stephen Tanzer
May/June 2007, IWC Issue #132 (link)(Branon Pessac-Leognan) Subscribe to see review text.
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By Stephen Tanzer
May/June 2006, IWC Issue #126 (link)(Branon Pessac-Leognan) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
4/14/2006 (link)(Ch Branon Pessac-Léognan Red) Subscribe to see review text.
Wine Library TV
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By Gary Vaynerchuk
2005 Bordeaux update, where is the market going?, Episode #52, 6/16/2006 (link) (94-98) points(CHATEAU BRANON) LEGENDARY VINTAGE; COLOR-extrodinary; NOSE-really nice; TASTE-very bitter tannins on the finish, clear cut black fruit, currant, cassis, Asian spice, Asian spice, strawberry; finish is killing, REALLY, REALLY EXTRAORDINARY; MASSIVE; RP-92/95, GV-94/98
Wine Definition
- Vintage 2005
- Type Red
- Producer Château Branon
- Varietal Red Bordeaux Blend
- Designation n/a
- Vineyard n/a
- Country France
- Region Bordeaux
- SubRegion Graves
- Appellation Pessac-Léognan
- UPC Codes 088580601428, 3760111813056, 3760111813063
Community Holdings
- Pending Delivery 57 (3%)
- In Cellars 1,191 (66%)
- Consumed 568 (31%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerChâteau Branon
- VarietyRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionGraves
- AppellationPessac-Léognan
Add Articles
- Wine2005 Château Branon (add)
- FamilyChâteau Branon (add)
- ProducerChâteau Branon
- VarietalRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionGraves
- AppellationPessac-Léognan