Community Tasting Notes 7

• WI WineLover wrote: 89 points

  April 5, 2015 - Great with Italian food

  Comment

• WI WineLover wrote: 75 points

  March 26, 2010 - Not sure if bottle was flawed or if it was just a bad wine....second bottle in a row like this - have more to try - will change this rating to 'flawed' if next bottle better.

  Comment

• smphelps wrote: 88 points

  October 2, 2009 - In the 11 months since the prior bottle, the barnyard funk has dissipated. Oddly that did not change my overall impression of the bottle. Softer floral presentation now with spiced red cherry flavors. Some blueberry in the background.

  Comment

• smphelps wrote: 88 points

  November 1, 2008 - A bit of a barnyard funk on the nose but not too bad. Purple color followed by floral tinges and spicy red fruits.

  Comment

• finlero wrote: 82 points

  August 8, 2008 - Popped and poured. Smooth, deep purple color. Warm-to-hot nose of dried currants, violets, oak, and wet earth. Unexpectedly tart and bright on the palate, notes of sour cherries, some caramel, anise, and riper berry notes emerged after an hour. Light, fine tannins, short finish. Pleasant enough, nothing I'll be seeking out again.

  Comment

Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 2003
• Type Red
• Producer Renieri
• Varietal Sangiovese
• Designation n/a
• Vineyard n/a
• Country Italy
• Region Tuscany
• SubRegion Montalcino
• Appellation Rosso di Montalcino
• UPC Code 098709084551

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 25 (31%)
• Consumed 55 (69%)

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