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Manage Subscriptions2004 Domaine Barmes-Buecher Riesling Hengst
Riesling
- France
- Alsace
- Alsace Grand Cru
Community Tasting Notes 7
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chefdilletante wrote:
February 10, 2014 - Golden hue but some oxidation creeping in that's starting to take over. I'm really bummed.
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chbeaumont wrote: flawed
October 14, 2012 - Prem-oxed
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David Paris (dbp) wrote: 87 points
January 28, 2012 - Justin's Riesling Problem (Willamette Wine Storage, Portland, OR): Slight metallic notion on the nose, and something funky... perhaps slightly oxidation qualities here, but not over powering. The palate is very soft, but pretty muted, with mildly stewed fruits. Very nice acid on the finish, but quite light still. Not sure if this was in the best shape?
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moisydoisy wrote: 93 points
February 5, 2011 - This was really wonderful stuff..I bought it for $35.00 and I would spend $50.00 for this it was that good. There is nothing sweet or cloying about this, just tremendous power of flavor. This wine gets better and better the longer its opened...I had a little bit left in the glass from last night and i smelled it this morning....wow...now its really cooking...
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chbeaumont wrote: 91 points
February 13, 2009 - Pale gold; minerally, honeyed background; powerful, intense, off dry, refereshing acidity leads to a pure, lingering finish. Needs much more time.
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By Stephen Tanzer
November/December 2006, IWC Issue #129 (link)(Domaine Barmes-Buecher Riesling Hengst) Subscribe to see review text.
Wine Definition
- Vintage 2004
- Type White
- Producer Domaine Barmes-Buecher
- Varietal Riesling
- Designation n/a
- Vineyard Hengst
- Country France
- Region Alsace
- SubRegion n/a
- Appellation Alsace Grand Cru
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 8 (25%)
- Consumed 24 (75%)
Food Pairing
Who Likes This Wine
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Articles
- ProducerDomaine Barmes-Buecher
- VarietyRiesling
- VineyardHengst
- CountryFrance
- RegionAlsace
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- VarietalRiesling
- VineyardHengst
- CountryFrance
- RegionAlsace
- AppellationAlsace Grand Cru (add)