Important Update From the Founder Read message >
Red

2013 Emiliana Coyam Los Robles

Red Blend

  • Chile
  • Rapel Valley
  • Colchagua Valley
(Add Drinking Window)
CT89.9 59 reviews
2013
2013
2013
2013
N.V.
N.V.
Label borrowed from 2012
2012
Label borrowed from 2012
2012
Label borrowed from 2012
2012
Label borrowed from 2012
2012
Label borrowed from 2014
2014
Label borrowed from 2014
2014
Label borrowed from 2014
2014
Label borrowed from 2014
2014
Label borrowed from 2012
2012
Label borrowed from 2014
2014
Label borrowed from 2012
2012
Label borrowed from 2012
2012
Label borrowed from 2015
2015
Label borrowed from 2011
2011
Label borrowed from 2011
2011
Label borrowed from 2011
2011
Label borrowed from 2011
2011
Label borrowed from 2011
2011
Label borrowed from 2011
2011

Community Tasting Notes 38

  • Wildgrant Likes this wine:

    May 16, 2021 - Dark fruit nose and flavours, a bit like good dark fruit cake, a bit sharp and peppery. It went nicely with the flavours of Tri-Tip Tagliata with Salsa Verde (David Tanis Market Cooking) and corn.

  • Zorba Likes this wine: 89 points

    December 1, 2020 - Better than my other bottle but not as good as 2008 or 2011 vintages.

  • mankam wrote: 87 points

    October 4, 2020 - Spicy, complex. Can’t appreciate the organic nature of it.

    1 person found this helpful Comment
  • srh Likes this wine:

    April 12, 2020 - ≈65 min decant into a plastic, cylindrical pitcher which was then closed, noting a SMIDGIN of very, VERY fine sediment; Private Preserve after Day 1

    Cf. the CellarTracker Article link [lower lft] to get specific info for this vintage, including acclaim.

    N: Closed; Earth, minerals atop a melding of berries & pyrazines, the frt aspect gaining strength with air/swirling, + eventually hints of leather & spice?

    P: MF body; RNDISH entry with NICE, ALMOST swtish frt (approaching threshold R.S.?) met by an astringent pucker which stays within hailing distance of the init frt as it fairly seamlessly transitions into a very LONG, balanced finish with a tangy/SWTNESS & very, VERY slight spiciness to the FEW, quite unoffensive, yet firming, very, VERY fine tannins. Went well with the night's Pk Ribs (Baked) with Vinegar/Cilantro Sauce & a German Potato Salad (vinegar based). Solidly my EXC-/EXC & trending upwards for drinking now & through '21, poss longer IF stored better than my < "ideal" storage.
    // Day 3: Somewhat sharper (at least at times) than I'd have anticipated, but otherwise fine. [As of mid Apr '20, wine-searcher still shows shows 1 source @ $43].

    Note: Also tasted 5/27, 9/2, & 9/27/17; 4/14/18, and 9/22/19.

    1 person found this helpful Comment
  • Zorba wrote: 88 points

    December 15, 2019 - This bottle was not as good as other Coyam's I've tried, as if it was already past peak, with jammy and somewhat faded fruit. Still a good wine but I hope my other bottle will be better.

    1 person found this helpful Comments (1)
1 - 5 of 38 More notes

Pro Reviews 7

Add a Pro Review

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.

Manage Subscriptions

WineAlign

  • By Michael Godel
    10/25/2020 (link)

    (Emiliana Coyam, Los Robles Estate, Colchagua Valley red) Subscribe to see review text.

  • By Michael Godel
    2/21/2018 (link)

    (Emiliana Coyam, Los Robles Estate, Colchagua Valley red) Subscribe to see review text.

  • By Steve Thurlow
    1/10/2018 (link)

    (Emiliana Coyam, Los Robles Estate, Colchagua Valley red) Subscribe to see review text.

  • By John Szabo, MS
    10/12/2017 (link)

    (Emiliana Coyam, Los Robles Estate, Colchagua Valley red) Subscribe to see review text.

  • By David Lawrason
    10/11/2017 (link)

    (Emiliana Coyam, Los Robles Estate, Colchagua Valley red) Subscribe to see review text.

JancisRobinson.com

  • By Julia Harding, MW
    9/13/2016 (link)

    (Emiliana, Coyam Colchagua Red) Subscribe to see review text.

JamesSuckling.com

  • By James Suckling
    5/12/2016 (link)

    (Emiliana Valle de Colchagua Coyam, Chile) Subscribe to see review text.

Wine Definition

  • Vintage 2013
  • Type Red
  • Producer Emiliana
  • Varietal Red Blend
  • Designation Coyam
  • Vineyard Los Robles
  • Country Chile
  • Region Rapel Valley
  • SubRegion Colchagua Valley
  • Appellation n/a
  • UPC Codes 4444136341716, 7804320081496

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 230 (34%)
  • Consumed 445 (66%)

Food Pairing

Community Recommendations

...Vinegar/Cilantro Sauce, beef curry, COSTCO Ravioli(Spin/Ricotta)/Marinara, GR Pot Salad (vinegar), IT Sausages, Marinara Sauce, Pk Ribs (Baked) with..., roast lamb

Who Likes This Wine

91% Like It  34 votes

More About This Wine

Articles

Report a Problem

Close
© 2003-24 CellarTracker! LLC.

Report a Problem

Close