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White

2016 Yalumba Viognier The Y Series

Viognier

  • Australia
  • South Australia
CT86.4 49 reviews
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Community Tasting Notes 31

  • marcellonegro wrote: 68 points

    December 31, 2019 - Pale lemon colour. Pronounced nose, but muddled and hard to discern much fruit. Some floral as well as oak, petroleum and pear. Medium acidity on palate with some grapefruit as well as spice/oak. Short finish and alcohol burn. Minimal complexity.

  • 87tellub Likes this wine: 89 points

    May 24, 2019 - Medium yellow at the rim and pale golden in the middle. Fresh creamy apple on the nose, but a bit shut. Medium plus in body with a creamy ripe streak running right through the middle. Honey and brown-sugar dipped pineapple. Satisfying finish in terms of power and length. Easy to drink pleaser.

  • spicy1 Likes this wine: 90 points

    October 7, 2018 - Same as always, a great bargain.

  • spicy1 Likes this wine: 90 points

    September 11, 2018 - One of my favorite grocery store wines. Dry spicy fruit and for $8 can't be beat.

  • BrownCellar wrote: 85 points

    August 23, 2018 - Aromatics were muted, and flavor was blah, washed out - reminiscent of mass produced Pinot Grigio, this wine was not distinguishable or noteworthy above a light, sweet body. No depth. No complexity.
    Like the mallow cream candy found around Thanksgiving, everyone likes it, but not because it has any particular qualities that stand out.

1 - 5 of 31 More notes

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WineAlign

  • By David Lawrason
    3/28/2017 (link)

    (Yalumba The Y Series Viognier, South Australia white) Subscribe to see review text.

Wine Definition

  • Vintage 2016
  • Type White
  • Producer Yalumba
  • Varietal Viognier
  • Designation The Y Series
  • Vineyard n/a
  • Country Australia
  • Region South Australia
  • SubRegion n/a
  • Appellation n/a
  • UPC Codes 089208400089, 4371788475974

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 59 (15%)
  • Consumed 326 (85%)

Food Pairing

Community Recommendations

Shellfish, shrimp, Aperitif, deviled eggs, Fish-calamari, Fruits de mer, oysters, Poissons, quiche, Roast chicken

Who Likes This Wine

100% Like It  25 votes

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