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Red
2003 Pecchenino Dogliani Sirì d'Jermu
Dolcetto
- Italy
- Piedmont
- Langhe
- Dogliani
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Community Tasting Notes 6
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fredmartens wrote: 89 points
March 7, 2008 - Ahh, the sweet one. Finding a good Dolcetto is sometimes tough; I've found plenty of good to mediocre ones, but this one was nice...meduim bodied, soft and supple.
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Squirreljam wrote: 88 points
February 4, 2008 - Nice Dolcetto, rich, with bracing acidity. Nose of iron and purple fruit, on the palate nice balance of minerals, acid and berrys.
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pantisocrat wrote: 90 points
January 18, 2007 - Lovely wild raspberry and cherry nose. Rustic juicy red raspberry on the palette. Very much fruit driven but nice balance. Went fantastic with a sausage, white bean, and escarole soup. Stood up to the richness quite well. Very nice wine.
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dale1038 wrote: 86 points
November 19, 2006 - I really wasn't into this style. It was my first Dolcetto and it was decent. Just nothing to get excited about for me.
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andrewstevenson.com wrote: 88 points
September 25, 2006 - P.I.G. Tasting 2006 (Northcote Manor): A warm, sweet raspberry nose. Very nice palate. Quite fruit driven and in really quite a modern style. Rather austere finish. Very Good/Very Good Indeed.
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More notes
Wine Definition
- Vintage 2003
- Type Red
- Producer Pecchenino
- Varietal Dolcetto
- Designation Sirì d'Jermu
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Dogliani
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 6 (25%)
- Consumed 18 (75%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
Add Articles
- Wine2003 Pecchenino Dogliani Sirì d'Jermu (add)
- FamilyPecchenino Dogliani Sirì d'Jermu (add)
- ProducerPecchenino
- VarietalDolcetto
- DesignationSirì d'Jermu (add)
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationDogliani