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Red

2015 Cline Cellars Mourvèdre Ancient Vines

Mourvèdre

  • USA
  • California
  • San Francisco Bay
  • Contra Costa County
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CT89.3 16 reviews
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Community Tasting Notes 8

  • Tefal Likes this wine: 89 points

    April 16, 2024 - Dark berries on the nose, ruby brick, good legs, well integrated Oak, still some good forest fruit flavours, medium legnth. Had thought I'd kept it too long, but very happy with where it is. Enjoyed over 3 nights.

  • COWine-Oh Likes this wine: 88 points

    May 4, 2022 - PNP. Evidence of seepage on the cork but the cork wasn’t brittle. Dark and brooding in the glass. Not very expressive out of the gate on the nose - could be the lack of air and cellar temperature at this evaluation point. After an hour the nose exhibited some of the black fruit from the palate.

    On the palate, dark fruits and pepper full bodied. This one is 15.5 alcohol but doesn’t reflect the heat. Fairly balanced acidity and tannins aren’t overbearing.

  • vinovoyager Likes this wine: 87 points

    July 14, 2019 - I usually really like this wine and think it is best consumed when it is young. This one had mellowed quite a bit and didn't have the youthful exuberance and spiciness of past vintages and I attest it to having more age on it. But still a solid value.

  • HonestChris Likes this wine: 91 points

    May 1, 2018 - Definitely a different taste profile than your typical Cab or Malbec or whatever. Maybe a bit smokey /astringent? Interesting more than delicious. Better with food (steak).

  • jsgibson wrote: 89 points

    August 11, 2017 - Very impressive wine, especially for the price.

    1 person found this helpful
1 - 5 of 8 More notes

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Wine Definition

  • Vintage 2015
  • Type Red
  • Producer Cline Cellars
  • Varietal Mourvèdre
  • Designation Ancient Vines
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion San Francisco Bay
  • Appellation Contra Costa County
  • UPC Code 098652600020

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 66 (31%)
  • Consumed 144 (69%)

Food Pairing

Community Recommendations

baked beans, cheeses, cold cuts, potato salad

Who Likes This Wine

90% Like It  10 votes

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