Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.
Manage Subscriptions
Important Update From the Founder
Read message >
Red
2005 Merry Edwards Pinot Noir Sonoma Coast
Pinot Noir
- USA
- California
- Sonoma County
- Sonoma Coast
Label borrowed from 2004
Label borrowed from 2006
Label borrowed from 2007
Label borrowed from 2003
Label borrowed from 2007
Label borrowed from 2008
Label borrowed from 2002
Label borrowed from 2008
Label borrowed from 2009
Label borrowed from 2009
Label borrowed from 2009
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2011
Label borrowed from 2011
Label borrowed from 2012
Label borrowed from 2012
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2013
Community Tasting Notes 43
-
vinojones wrote: 92 points
October 15, 2018 - P&P
med ruby red; nice nose of red cherry fading into a lite anise,Asian spices red currant, and pomegranate, also a little menthol( -1 pt);flavors on the palate pick up right where the bouquet ends, elegant but full bodied PN; med long, dry and dusty finish. A serious food wine at it's peak balance between fruit and tertiary character now. Expect it to get better if you like aged wines. -
Paul Lin wrote: 90 points
May 14, 2018 - Another 3 hour lunch with the crew. This wine really started to sing around hour 2, revealing a transparency that can only come with age. Notes of cranberries, strawberries, and raspberries, backed by a wet stones and crushed shells. Not super complex but a clean and lively wine that doesn't fatigue that palate. Lovely stuff.
-
izzybb Likes this wine: 91 points
December 28, 2013 - P&P for Xmas dinner. Needed a lighter wine for my wife. She and guests loved it.
-
oaxaca90049 wrote:
April 25, 2013 - Still drinking nicely but it has lost it's incredible nose and bright fruit.
-
MillerRoad wrote: 90 points
October 1, 2012 - Saw the notes that this needs to be opened, so I did. Was quite pleasantly surprised. Had with dinner on Sat night. Still had some tart fruit, spice, earth. We didn't finish, so I corked the bottle, put in wine fridge, opened Sunday night. Had about two small glasses left - nothing! Completely lost everything. So, if you have this open it, and finish it. Pop-and-pour; don't decant, and don't leave any behind. But again, that said, during dinner, and for part of the evening, it was a very nice wine.
1 - 5 of 43
More notes
Pro Reviews 2
Add a Pro ReviewRJonWine.com
-
By Richard Jennings
10/5/2008 (link)(Merry Edwards Pinot Noir Sonoma Coast) Medium cherry red color; cinnamon and tart cherry nose; red fruit, cinnamon, a little generic RRV; medium finish
-
By Richard Jennings
1/13/2007 (link) 90 points(Merry Edwards Pinot Noir Sonoma Coast) Beautiful deep red color; beautiful, big, brown sugar, cherry, rose petals and lavender nose; tart cherry and spicy fruit on entry, with good body and acidity, but very tight yet; medium finish 90+ pts.
Wine Definition
- Vintage 2005
- Type Red
- Producer Merry Edwards
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Sonoma County
- Appellation Sonoma Coast
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 177 (31%)
- Consumed 385 (69%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 2 votes
More About This Wine
Articles
- ProducerMerry Edwards
- VarietyPinot Noir
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationSonoma Coast
Add Articles
- Wine2005 Merry Edwards Pinot Noir Sonoma Coast (add)
- FamilyMerry Edwards Pinot Noir Sonoma Coast (add)
- ProducerMerry Edwards
- VarietalPinot Noir
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationSonoma Coast