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Community Tasting Notes 4
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Yagil wrote: flawed
February 8, 2021 - Ramat-Aviv Boys meeting (at Chanoch Reichenberg): quite corcky
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tkdlzhbb wrote: 90 points
September 8, 2019 - 래드베리 테아스트가 많이남.
풀바디의 좋은 와인 -
grapenomad wrote: 88 points
May 15, 2019 - The wine has a clear bright pale ruby color.
The nose is clean of medium intensity showing notes of red fruit (cherry, cranberry, pomegranate) and hints of oak (charred wood, raisins) followed by a bit of heat. The wine is developing.
The wine is dry with high acidity, high unripe tannins, high alcohol, medium body, medium finish and a medium intensity of flavors - red fruit (cranberry, cherry) and oak (charred wood, raisins).
The wine is good. The fresh, primary fruit is highlighted and well-balanced by the high acidity and also well-integrated with the subtle oak notes. Despite being acid-driven, the wine's high alcohol tends to stick out throughout the structure causing it to appear somewhat hollow and lacking in finesse. This might mellow down in the years to come (together with the unripe tannins), but due to the lack of length and the moderate fruit concentration, the wine may never gain proper sophistication. -
vinhonotte Likes this wine: 92 points
May 14, 2019 - Fine Wines SG - Italian Varietal Wine Dinner - Nebbiolo, Sangiovese, Corvina, Aglianico, Nerello Mascalese (Porters Restaurant & Bar): Has a bready nose, and then on the palate with blackberry, rosemary, and a hint of orange peel
Wine Definition
- Vintage 2012
- Type Red
- Producer Prunotto
- Varietal Nebbiolo
- Designation n/a
- Vineyard Bussia
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barolo
Community Holdings
- Pending Delivery 2 (2%)
- In Cellars 79 (65%)
- Consumed 40 (33%)
Food Pairing
No food pairings available.
Who Likes This Wine
50% Like It 2 votes
Add Articles
- Wine2012 Prunotto Barolo Bussia (add)
- FamilyPrunotto Barolo Bussia (add)
- ProducerPrunotto
- VarietalNebbiolo
- VineyardBussia
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarolo