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Red

2016 Vintae Toro Matsu El Picaro

Tinta de Toro

  • Spain
  • Castilla y León
  • Toro
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CT85.6 18 reviews
2016
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Community Tasting Notes 12

  • MosheDehsoM wrote: 80 points

    February 2, 2021 - Full to medium body. Nice clear dark red color. Medium to low tanines and acidity. Not too strong but nice aroma and the same on the palate - oak, chocolate, vanilla then earthy, smoke pepper and to less extend strawberries, raspberries and other red fruits. Only drawbacks are it's relatively dull and its price in Israel.

  • vlzat wrote: 85 points

    August 16, 2020 - Full body, deep purple color. Intense ripe black and blue fruits, tobacco and leather notes aroma. Dominant sweet plum and blackberry following by peppery and a bit earthy finish. Simple but very bold, too powerful and slightly loses balance but nice acidity and structured tannins. Food friendly, enjoyable with grilled spicy vegetables. Open one hour ahead. Serve 15ºC - 18ºC. Drink now and next four years.

  • Stefan Lanslots wrote:

    June 17, 2020 - Bijna geen geur.
    Niks bijzonders
    Niet opgedronken

  • Al-r wrote: 87 points

    June 20, 2019 - Simple, drinkable, nithing interesting

  • bacchus of knockholt Likes this wine: 89 points

    March 29, 2018 - Deep purple, charcoal and blueberry fruit. Spicy blackcurrant and blueberry on the palate. Good for the price.

    1 person found this helpful Comment
1 - 5 of 12 More notes

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JancisRobinson.com

  • By Jancis Robinson, MW
    5/19/2017 (link)

    (Matsu, El Picaro Toro Red) Subscribe to see review text.

Wine Definition

  • Vintage 2016
  • Type Red
  • Producer Vintae
  • Varietal Tinta de Toro
  • Designation Matsu El Picaro
  • Vineyard n/a
  • Country Spain
  • Region Castilla y León
  • SubRegion n/a
  • Appellation Toro
  • UPC Codes 843700715993, 8437008695785

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 146 (39%)
  • Consumed 228 (61%)

Food Pairing

Community Recommendations

grilled vegetables

Who Likes This Wine

91% Like It  11 votes

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