Community Tasting Notes 16

• lloryap wrote: 87 points

  August 24, 2011 - The wine is drinking well right now, and should for another year. Two years might be pushing it. Fruit, earthy, tannis have mellowed. Needs to breathe. Decant or pour through an Aerator. A nice wine, worth the few years of waiting.

  Comment

• johndklopfenstein wrote: 75 points

  June 24, 2008 - agree with other reviews

  Comment

• Capt M wrote: 80 points

  June 5, 2008 - Green and funky nose; dark berries and eucalyptus and all, but this bottle has seen its better days already. Should not be cellared any time at all.

  Comment

• d2 wrote: 85 points

  February 1, 2008 - For an inexpensive Cab, this was quite tasty. Fruit, sweet wood and spice on the nose with dark fruit, cassis, and black pepper flavor. It lacks the depth and finish of a more polished Cab but it's a great, everyday wine.

  Comment

• Glassman wrote: 72 points

  January 18, 2008 - AVOID THIS WINE. (Unless you like self-inflicted pain)
  
  DAY AFTER: Actually not as bad as the day before, tannins mellowed down, and interesting, vanilla, and rosewood notes on the nose and palate. DECANTING THIS BAD BOY IS A MUST - Second day Score 80 Points

  Comment

Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 2005
• Type Red
• Producer Viña Santa Rita
• Varietal Cabernet Sauvignon
• Designation 120
• Vineyard n/a
• Country Chile
• Region Rapel Valley
• SubRegion n/a
• Appellation n/a

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 23 (29%)
• Consumed 57 (71%)

Food Pairing

Who Likes This Wine

More About This Wine