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Red

2004 Unti Vineyards Zinfandel

Zinfandel

  • USA
  • California
  • Sonoma County
  • Dry Creek Valley
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CT87.7 12 reviews
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Community Tasting Notes 7

  • MadameWine wrote: 85 points

    September 16, 2011 - Cork color deep crimson - not surprised. Medium depth core with garnet edge. Nose of currant and plum, matching the palate, plus some mulberry lingering. Label indicates 14% alcohol but mellowed by the age, 'tis the reason I waited to open for all worthy wines! Aromas and flavors remained consistent over 2 hours time. Medium light tannin - I would not object "medium" tannin, but tannin is a friend and as long as well integrated, I welcome it. I'm also glad I didn't wait for longer to enjoy this '04 Zin by UNTI.

  • Freerebel wrote: 88 points

    October 4, 2010 - needs to be decanted, well defined and bright berry wine, medium to full body, only small amount of tannins for earthyness. very drinkable

  • Chili wrote: 87 points

    January 17, 2010 - Great with beef tenderloin, solid berries with balaced acid and mild tannins

  • 8trigram wrote: 88 points

    November 13, 2009 - Earthy nose but thin finish

  • jmetvoice wrote:

    January 7, 2009 - One of my favorite Zinfandels, this one is more refined and complex than many other ostentatious and over-the-top Zinfandels. There's big fruit and spice, but has plenty of acid and tannin to match courtesy of the 20% grenache in the blend, even after 2 hours of decanting. With that much structure, I felt we could have left this to age for another year or two to soften the edges a little while still maintaining the great fruit character.

1 - 5 of 7 More notes

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RJonWine.com

  • By Richard Jennings
    1/13/2007 (link) 86 points

    (Unti Vineyards Zinfandel) Plummy nose; ok Zin 86+ pts.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Unti Vineyards
  • Varietal Zinfandel
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Dry Creek Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 19 (20%)
  • Consumed 77 (80%)

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