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Community Tasting Notes 24
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Wine on17 wrote: 87 points
December 5, 2023 - Plum and licorice with a little vanilla. Good value.
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MMiazga Likes this wine: 91 points
March 4, 2023 - Another check in. Starting to show a few tertiary flavors. Quite smooth PnP right out of the cellar. Enjoy now or hold still.
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cassell04 Likes this wine: 91 points
March 2, 2023 - For the price this is fantastic. Great dark fruit (dark cherry + blackberry) with slight oak on the nose. Very balanced with a nice long finish of dark fruits and oak. High acidity and good tannings
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MMiazga Likes this wine: 91 points
December 29, 2022 - Full of darker fruit. A little age has smoothed this out more. Drink or hold for potential. No tertiary flavors yet. Bumped up a point since last time.
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Maphill01 wrote:
November 24, 2021 - PNP. Cherry, blackberry some oak, vanilla. Slightly grainy tannins. Best at cellar temp, on the second day. Well made weekday quaffed in the modern style.
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Pro Reviews 2
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By Jeb Dunnuck
New Releases from Santa Barbara County, 10/15/2018 (link)(The Paring Red Wine) Subscribe to see review text.
Vinous
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By Antonio Galloni
Santa Barbara Dreamin'… Part One & Part Two (Sep 2018), 9/1/2018 (link)(The Paring Red Central Coast Red) Subscribe to see review text.
Wine Definition
- Vintage 2015
- Type Red
- Producer The Paring
- Varietal Red Blend
- Designation Red Wine
- Vineyard n/a
- Country USA
- Region California
- SubRegion n/a
- Appellation California
- UPC Code 6889868010093
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 393 (29%)
- Consumed 949 (71%)
Food Pairing
No food pairings available.
Who Likes This Wine
90% Like It 30 votes
More About This Wine
Articles
- ProducerThe Paring
- VarietyRed Blend
- CountryUSA
- RegionCalifornia
- AppellationCalifornia
Add Articles
- Wine2015 The Paring Red Wine (add)
- FamilyThe Paring Red Wine (add)
- ProducerThe Paring
- VarietalRed Blend
- DesignationRed Wine (add)
- CountryUSA
- RegionCalifornia
- AppellationCalifornia