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srh Likes this wine:
March 31, 2018 - Taste April's Top Picks (San Diego Wine Co.): Too Cold
~ Treixadura 60%, Godello 20%, Albariño 10%, & Torrontés 10%; "Cold pneumatic pressing with grape separation Fermented at controlled temperature in stainless steel tanks. Static debris. Transfer and rounding in deposit for 7 mos."
N: CLOSED; POSS minerals/lemons?
P: Med body; RNDISH entry with almost swtish frt nicely off-set by acidity which morphs into a fairly LONG, tangy/swt (35/65) finish. [I'm guessing this is an "acquired" taste which I've not yet developed.] For now & into '19. My G+, with an OUTSIDE poss of VG-. [This vendor's $11.99 is as good as any of wine-searcher's currently limited offerings.]
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By Josh Raynolds
Spain’s Northern Regions Keep It Cool (Mar 2019), 3/1/2019 (link)(Bodegas O'ventosela/juan Miguez Blanco Viña Leiriña (ribeiro) White) Subscribe to see review text.
Wine Definition
- Vintage 2016
- Type White
- Producer Bodegas O'Ventosela
- Varietal Treixadura
- Designation Viña Leiriña
- Vineyard n/a
- Country Spain
- Region Galicia
- SubRegion n/a
- Appellation Ribeiro
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 0 (0%)
- Consumed 6 (100%)
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- ProducerBodegas O'Ventosela
- CountrySpain
- RegionGalicia
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- Wine2016 Bodegas O'Ventosela Ribeiro Viña Leiriña (add)
- FamilyBodegas O'Ventosela Ribeiro Viña Leiriña (add)
- ProducerBodegas O'Ventosela
- VarietalTreixadura (add)
- DesignationViña Leiriña (add)
- CountrySpain
- RegionGalicia
- AppellationRibeiro (add)