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Red
1964 Maison Leroy Grands-Echezeaux
Pinot Noir
- France
- Burgundy
- Côte de Nuits
- Grands-Echezeaux Grand Cru
Label borrowed from 1966
Label borrowed from 1959
Label borrowed from 1984
Label borrowed from 1988
Community Tasting Notes 51
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Burgundy Al wrote: 96 points
January 25, 2024 - The Roots Fund Charity Wine Dinner (Atelier - Chicago IL): This wine showed magically as always. So much here- red cherry & berry, pomegranate, slowly cooked porcini, dried rose petals, Boeuf Bourguignon, and so much more. So Vosne profiled with clear Grand Cru concentration. My WOTN. Merci, Mark!
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Nanda wrote: 98 points
January 25, 2024 - The Roots Fund - Chicago Fundraising Dinner (Atelier - Chicago, IL): Wow. What a stunning and gorgeous bottle - and perhaps as good as the 100 point bottle I tasted a 5 years ago, but the Paulee format of our dinner didn't let me quite ponder this wine as much as I would have liked. Everything you'd imagine in the very best of Vosne with the time to evolve while not losing the sexiness of fruit.
1 person found this helpful Comments (1) -
Nanda wrote: 98 points
September 5, 2023 - Nearly as good as a perfect bottle five years ago. This is the epitome of mature Grand Cru vosne with an intense, layered, powerful nose that screams Vosne spice, black tea, and black cherry. The palate is svelte with concentrated mature fruit. Wow.
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acyso wrote: 95 points
September 5, 2023 - Tuesday (Chicago, IL): Wonderful old Burgundy. Outstanding freshness and complexity; layers of autumnal leaves, earth, mushrooms, and fruit. Would probably have guessed something a few decades younger if served blind, really. Delicate and lifted, but with plenty of underlying weight all the same. Always a treat to come across a good bottle of old Burgundy.
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fcxj wrote: 96 points
June 5, 2023 - Floral, tea and autumnal aromatics. Fully resolved palate, retains sweetness.
1 - 5 of 51
More notes
Pro Reviews 9
Add a Pro ReviewJasper Morris Inside Burgundy
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By Jasper Morris
The Antidote to Dry January, 1/1/2019 (link)(Grands-Echezeaux Grand Cru, Maison Leroy, Red) Subscribe to see review text.
View From the Cellar
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By John Gilman
Jul/Aug 2012, Issue #40, The Annual Champagne and Sparkling Wine Report(Grands Echézeaux- Maison Leroy) Subscribe to see review text.
Vinous
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By Antonio Galloni
First Annual Nebbiolo and White Truffle Charity Dinner (Nov 2007) (link)(Leroy Grands-echezeaux Red) Subscribe to see review text.
Vintage Tastings
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By John Kapon
A Double Dose of the ROPP, 7/5/2006(Leroy Grands Echezeaux) Subscribe to see review text.
Burghound
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By Allen Meadows
4/2/2006 (link)(Maison Leroy Grands-Echézeaux Grand Cru Red) Subscribe to see review text.
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By Allen Meadows
(link)(Maison Leroy Grands Echézeaux Grand Cru Red) Subscribe to see review text.
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By Allen Meadows
(link)(Maison Leroy Grands Echézeaux Grand Cru Red) Subscribe to see review text.
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By Allen Meadows
(link)(Maison Leroy Grands Echézeaux Grand Cru Red) Subscribe to see review text.
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By Allen Meadows
(link)(Maison Leroy Grands Echézeaux Grand Cru Red) Subscribe to see review text.
Wine Definition
- Vintage 1964
- Type Red
- Producer Maison Leroy
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country France
- Region Burgundy
- SubRegion Côte de Nuits
- Appellation Grands-Echezeaux Grand Cru
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 122 (45%)
- Consumed 149 (55%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 4 votes
More About This Wine
Articles
- ProducerMaison Leroy
- VarietyPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationGrands-Echezeaux Grand Cru
Add Articles
- Wine1964 Maison Leroy Grands-Echezeaux (add)
- FamilyMaison Leroy Grands-Echezeaux (add)
- ProducerMaison Leroy
- VarietalPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationGrands-Echezeaux Grand Cru