Community Tasting Notes 2

• jschnabel wrote: 91 points

  May 17, 2019 - Dark garnet color with superior legs on the glass. The nose has a strong coffee and dried rose petals complexity. A very well crafted wine with silky tannins. Dark fruit and blackberry compote luxuriates the taste buds. A steal for less than $100 bucks. If you have it, drink it now.

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• sangreval wrote:

  February 28, 2014 - Tasting Note From the Producer:
  Once the Antis grapes are harves-ted by hand in 12 kg. boxes, they are culled on two selection tables, destemmed and placed into fermenting tanks. After a maceration of four to eight days, the wine is fermented with natural yeasts.
  The post-fermentation maceration lasts between 15 -18 days, allowing a better extraction of firm round Maipo tannins and structure.
  After malolactic fermentation, the wine is conserved for about 18 months in a mix of first second and third use French barrels from Sylvain & Saury coopers, allowing for greater complexity. This wine is then aged for at least another 18 months in the bottle before release.
  
  Tasting note From The Producer
  On the nose Antis has an austere complexity with mature dark fruits accompanied by coffee and tabacco. In the mouth the wine has a round full-force attack that is firm and persistent full of blackberries and currants. Note that opening this wine one hour before serving is highly recommended. Drink 2012-2022.
  Technical information
  · Harvest date: April, 2010.
  · Harvest method: manually in small cases of
  12 kg.
  · Production:3,324 bottles.
  · Alcohol degree: 14.0 % Vol.
  · Residual sugars: 3.7 g/l
  · pH: 3.63
  · Total acidity: 3.55 g/l
  Mountain Assemblage 2010
  95% Cabernet Sauvignon 5% Cabernet Franc
  

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Wine Definition

• Vintage 2010
• Type Red
• Producer Viña William Fèvre
• Varietal Red Blend
• Designation Antis
• Vineyard n/a
• Country Chile
• Region Maipo Valley
• SubRegion n/a
• Appellation Pirque

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 5 (5%)
• Consumed 95 (95%)

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