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Red
1952 Clos l'Église (Pomerol)
Red Bordeaux Blend
- France
- Bordeaux
- Libournais
- Pomerol
Label borrowed from 1953
Label borrowed from 1964
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Community Tasting Notes 2
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FransS wrote: 92 points
May 22, 2017 - My third 1952 tasting (1st – 1992, 2nd - 2016, 3rd May 2017, including Latour, Mouton and Pétrus). (see my previous note); the tasting was Tuesday, May 16 and I had to leave the mostly empty bottles at the restaurant as I was by bike. Saturday evening I could retaste a small remaining glass (four days later and stored without a cork!) and wow, even better, rounder, still very fresh, more depth (no depot); amazing, but 'Those were the days'! The Pichon-Baron, only a wet bottom, was nearly as good as on Tuesday.
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FransS wrote: 91 points
May 17, 2017 - My third 1952 tasting (1st – 1992, 2nd - 2016, 3rd May 2017, including Latour, Mouton and Pétrus). An amazing young colour, still lots of fruit, soft, round, tasty, somewhere in the aftertaste there is a whiff of hefty acidity, but it is mostly masked by the fruit. A lovely, even lively wine.
Wine Definition
- Vintage 1952
- Type Red
- Producer Clos l'Église (Pomerol)
- Varietal Red Bordeaux Blend
- Designation n/a
- Vineyard n/a
- Country France
- Region Bordeaux
- SubRegion Libournais
- Appellation Pomerol
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 4 (100%)
- Consumed 0 (0%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerClos l'Église (Pomerol)
- VarietyRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationPomerol
Add Articles
- Wine1952 Clos l'Église (Pomerol) (add)
- FamilyClos l'Église (Pomerol) (add)
- ProducerClos l'Église (Pomerol)
- VarietalRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationPomerol