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Red

2004 Robert Karl Cellars Claret

Red Bordeaux Blend

  • USA
  • Washington
  • Columbia Valley
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CT90.2 29 reviews
2004
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Community Tasting Notes 26

  • ob2s wrote: 91 points

    November 15, 2011 - Beautiful Bdx blend. Much more enjoyable than almost any under $50 Bdx Bdx. Drink now.

  • lassus wrote: 91 points

    September 3, 2011 - Woody, leathery nose. Nice mouthfeel with long finish, nice structure. Seems ready to drink now. Waited too long on a 2001 bottle, so drink up.

  • mkparker wrote: 92 points

    November 7, 2009 - Excellent claret. Highly recommended.

  • Vinsant wrote: 85 points

    September 11, 2009 - Popped and poured. Enjoyed the balance but disappointed with the lack of the mid and the short finish. Some nice ripe red fruit, dill/olive, caramel, tobacco, and craisins. Went ok with pizza but was clearly outclassed by the 04 L'Ecole CV Cab we had alongside. Not inspiring and one-dimensional.

  • MagnumGourmet wrote:

    June 18, 2009 - Popped and poured. Still going strong. Nice balance between the oak and fruit with a strong hint of red twizzler. Palate is starting to get a little tart, but still very pleasing. Wine finishes clean and meium length. Probably wait another year to see how the last bottle fairs. Would purchase again.

1 - 5 of 26 More notes

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Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Robert Karl Cellars
  • Varietal Red Bordeaux Blend
  • Designation Claret
  • Vineyard n/a
  • Country USA
  • Region Washington
  • SubRegion Columbia Valley
  • Appellation Columbia Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 57 (33%)
  • Consumed 114 (67%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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