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Red
2016 Cigliuti Barbaresco Serraboella
Nebbiolo
- Italy
- Piedmont
- Langhe
- Barbaresco
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Community Tasting Notes 16
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MacX Likes this wine: 93 points
June 25, 2023 - Drank with duck breast 👍👍
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MWiking wrote: 94 points
May 27, 2023 - stod i min senaste recension att jag skulle låta dessa ligga i 10 år och då skulle jag få ett fantastsikt vin. Det höll i 3 år och det är redan idag ett fantastiskt vin som utvecklats ganska mycket. Vinet har en stallig ton och ganska härliga fat. Lite udda fågel men jag gillar det verkligen.
1 person found this helpful Comments (2) -
CWilliam wrote: 94 points
October 2, 2022 - Decanted for 1 hour and paired with grilled NY Strips. Brick red color. Gorgeous nose - rose petals, sweet cherry, tart cherry. Palate similar with high acidity, high tannins and medium+ body. Very long finish. 94-95 range. Agree with prior taster this shoudl improve in 3-5 years.
1 person found this helpful Comment -
Ulveström Likes this wine: 94 points
June 18, 2022 - Wow what a wine. The bad first: I believe not in the best window at the moment but still very approachable. Sweet cherries, solvent, integrated oak, cherry candy, high nebbiolo perfume (dried flowers and strawberries). Big tannins! High acidity which balance the sweet fruit extremely well. Air and time gives it a second layer of asphalt/tar, tobacco a leather. Potential of 95-96 points with time.
2 people found this helpful Comment -
rSyver wrote: 89 points
December 19, 2021 - Had to test a young version too, and young indeed. Tannins are not the issue here, but it still stands out as muted currently. Better to open, leave in the fridge wit the cork on, and revisit in a day or two. It improves a lot, still I would say it's muted. But the balance, elegance and precision is already there. Next one in 2025 or something?
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More notes
Pro Reviews 5
Add a Pro ReviewDecanter
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By Panel Tasting
Wines of the Year 2020, 10/15/2020 (link)(Cigliuti, Serraboella, Barbaresco, Piedmont, Italy, Red) Subscribe to see review text.
JancisRobinson.com
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By Walter Speller
7/20/2020 (link)(Cigliuti, Serraboella Barbaresco Red) Subscribe to see review text.
The WINEFRONT
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By Gary Walsh
12/4/2019 (link)(Cigliuti Barbaresco Serraboella) Subscribe to see review text.
Vinous
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By Antonio Galloni
Barbaresco 2016 & 2017 – A Tale of Two Vintages (Nov 2019), 11/1/2019 (link)(F.lli Cigliuti Barbaresco Serraboella Red) Subscribe to see review text.
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By Antonio Galloni
Barbaresco – Out of the Shadows: The 2016s & 2015s (Oct 2018), 10/1/2018 (link)(F.lli Cigliuti Barbaresco Serraboella Red) Subscribe to see review text.
Wine Definition
- Vintage 2016
- Type Red
- Producer Cigliuti
- Varietal Nebbiolo
- Designation n/a
- Vineyard Serraboella
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barbaresco
- UPC Code 8022610001323
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 863 (90%)
- Consumed 94 (10%)
Food Pairing
Community Recommendations
Biff, Fugl, Lam, Ost, Parmesan, Småvilt, Sopp, Storfe, Storvilt, TomatsausWho Likes This Wine
100% Like It 7 votes
More About This Wine
Articles
- ProducerCigliuti
- VarietyNebbiolo
- VineyardSerraboella
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarbaresco
Add Articles
- Wine2016 Cigliuti Barbaresco Serraboella (add)
- FamilyCigliuti Barbaresco Serraboella (add)
- ProducerCigliuti
- VarietalNebbiolo
- VineyardSerraboella
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarbaresco