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Red

2017 Anthill Farms Pinot Noir Peters Vineyard

Pinot Noir

  • USA
  • California
  • Sonoma County
  • Sonoma Coast
(Add Drinking Window)
CT90.9 36 reviews
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Community Tasting Notes 20

  • pickhardt wrote: flawed

    February 7, 2024 - It smelled like a musty basement as soon as I pulled the cork. It blew off a little but not completely. Disappointing.

  • westcoastwannabe wrote: 91 points

    January 21, 2024 - Decangted for an hour. Deep nose and cherry fruit with bright acid and good depth. A touch of toasted oak on the long finish. Very nice pinot.

  • slulkin wrote: 91 points

    February 12, 2023 - I think jmull's 3/19/2022 note really nailed this one - at least for the bottle we enjoyed Sunday night with a Tomatoes white apizza.

  • Eatmypixels wrote: 92 points

    August 19, 2022 - Heavier this time. With lamb excellent.

  • Eatmypixels Likes this wine: 90 points

    June 26, 2022 - Lighter. Acid. Good good wine for lighter food. Nice

1 - 5 of 20 More notes

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Vinous

  • By Antonio Galloni
    Best New Releases from Sonoma and Beyond (May 2019), 5/1/2019 (link)

    (Anthill Farms Pinot Noir Peters Vineyard Sonoma Red) Subscribe to see review text.

Wine Definition

  • Vintage 2017
  • Type Red
  • Producer Anthill Farms
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Peters Vineyard
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Sonoma Coast
  • UPC Code 7072797002492

Community Holdings

  • Pending Delivery 7 (2%)
  • In Cellars 197 (45%)
  • Consumed 234 (53%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  17 votes

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