Community Tasting Notes 46

• CondorKhan wrote: 92 points

  April 4, 2022 - Might have improved from last year. Notes hold, but simply more intense, more flavorful, more alive.
  
  Killed with pecorino toscano on crusty bread with really good quality olive oil.

  Comment

• xzz wrote: 90 points

  February 4, 2022 - Farge: Veldig lys stråfarge med noe grønt.
  Perler litt i glasset
  Duft: Mot fersken og gul frukt
  Smak: Noe syrlig frukt. Hint av fersken og aprikos. Noen myke tanniner i bakgrunnen.
  Noe brødaktig som gjør at den kan passe til mange typer mat!
  
  DAG 2:
  Som dag 1.

  Comment

• klg_at_large Likes this wine: 88 points

  December 14, 2021 - Predominately tropical fruit with a wee acidity. Paired very well with a chicken in olives, capers, garlic, fresh tomato dish - they complemented each greatly as it brought out the fruitiness and playfulness of the arneis grape. Before food, not as exciting; it was surprising how a somewhat “meh, not what we remember from an earlier (2017) vintage” wine went to “great pairing! that was the right choice!” The next night after chicken and pasta with turkey gravy spiced sauce, again it became clear it is a happy food wine.

  Comment

• Blue Jay wrote: 94 points

  November 24, 2021 - Full bodied Super Tuscan with moca, leather, black berries, and silky tannins blended beautifully with our Italian meal.

  Comments (1)

• Barcelona_nyc Likes this wine: 90 points

  October 2, 2021 - Stone fruit on the nose. Cantalope and peaches, good acidity and length.

Pro Reviews 1

Wine Definition

• Vintage 2018
• Type White
• Producer Bruno Giacosa
• Varietal Arneis
• Designation n/a
• Vineyard n/a
• Country Italy
• Region Piedmont
• SubRegion Alba
• Appellation Roero
• UPC Codes 4000129868822, 451897297507

Community Holdings

• Pending Delivery 13 (1%)
• In Cellars 229 (20%)
• Consumed 906 (79%)

Food Pairing

Who Likes This Wine

More About This Wine