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Red

2002 Vincent Bouzereau Volnay 1er Cru Champans

Pinot Noir

  • France
  • Burgundy
  • Côte de Beaune
  • Volnay 1er Cru
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CT90.5 3 reviews
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Community Tasting Notes 3

  • wineappreciation wrote: 91 points

    December 28, 2018 - Cherry, candied cranberry, violets, spices; smooth, silky, subtle, extended, mild but very good

  • defnefferson wrote: 90 points

    February 20, 2012 - Opened up over a couple hours. Nice color, floral nose with a hint of earth. On the palate, it's medium weight with well-balanced flavors of sour cherry, cranberry, and some earthy complexity. Great mid-palate and decent acidity but the finish is just a hair too tart. Look forward to seeing how this has developed on day 2.

  • dbkitc wrote:

    February 10, 2007 - Medium / light cherry, ruby. Fairly austere pinot aromas that gives hints to being picked early. Tart cherry, chive and iron. It begins to round out after being opened for 6 hours, but this is lean wine by nature. Light, sweet / tart drama on the palate. Somewhat refreshing and not entirely unpleasant - this is a wine that demands food. For the close out price of $11, I don’t mind this at all – in fact I prefer it to a number of Bourgogne’s I have sampled recently. That said, if I paid $50 for it, I would be very disappointed. Too bad the grower didn't let this hang on the vine for a few more days..... I will go buy some more just to see how it evolves as you can't beat the price. (12+?)

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Burghound

  • By Allen Meadows
    2nd Quarter, 2007, Issue #26 (link)

    (Domaine Vincent Bouzereau Volnay Champans 1er Cru Red) Subscribe to see review text.

Wine Definition

  • Vintage 2002
  • Type Red
  • Producer Vincent Bouzereau
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Champans
  • Country France
  • Region Burgundy
  • SubRegion Côte de Beaune
  • Appellation Volnay 1er Cru

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 2 (29%)
  • Consumed 5 (71%)

Food Pairing

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