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Red
2013 Giacomo Fenocchio Barolo Riserva Bussia
Nebbiolo
- Italy
- Piedmont
- Langhe
- Barolo
Label borrowed from 2014
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Community Tasting Notes 3
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AndreasBratteli wrote:
September 15, 2022 - 89/100
Dufter av modne kirsebær, lær, nøtter og sopp. Fruktig og saftig frukt med faste tanniner og en fin lengde. -
Goldstone Likes this wine: 88 points
May 23, 2022 - Whites by more famous Red makers.....& vice versa. (Grill Room, Hong Kong Country Club, Shouson Hill, Hong Kong): Served blind. Deep semi-transparent cherry red. Young but velvety and rounded. Very red cherries-driven. Seems to be drinking in it's short initial accessible window before it shuts down but could be super in 10+ years...we'll see. Thanks, Manuele!
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oldwines wrote: 90 points
June 18, 2019 - Tasted at a trade tasting in NYC. Maceration and fermentation for 90 days then aged for 4 years in large 30-50 hectoliter Slavonian oak casks. ~4,000 bottles produced. Mouth coating tannins, rather harsh and muddled...seems like shipping shock or something but this would need a lot of time to come together.
2 people found this helpful Comment
Wine Definition
- Vintage 2013
- Type Red
- Producer Giacomo Fenocchio
- Varietal Nebbiolo
- Designation Riserva
- Vineyard Bussia
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barolo
- UPC Code 3015773010078
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 216 (81%)
- Consumed 52 (19%)
Food Pairing
Community Recommendations
lam og sau, Storfe, storviltWho Likes This Wine
100% Like It 3 votes
Add Articles
- Wine2013 Giacomo Fenocchio Barolo Riserva Bussia (add)
- FamilyGiacomo Fenocchio Barolo Riserva Bussia (add)
- ProducerGiacomo Fenocchio
- VarietalNebbiolo
- DesignationRiserva (add)
- VineyardBussia
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarolo