Community Tasting Notes 6

• -Tim- Likes this wine: 90 points

  September 22, 2021 - One bottle at restaurant Bocca di Bacco in Berlin, Germany.
  
  Beautiful label. Refreshing Vermentino due to high acidity, which is well matched by fruity notes (melon, stone fruit). Lovely and well paired with red mullet and clam chowder.
  
  Suckling: 91p
  Wine Enthusiast: 91p

  Comment

• despore Likes this wine: 90 points

  May 11, 2020 - Lemon, apple (ripe), a creamy finish. Well made, lovely mouthfeel. Very nice wine.

  Comment

• CondorKhan wrote: 89 points

  April 6, 2020 - Deep gold color, aroma of ripe pear and lemon zest
  
  On the palate, ripe pear, peaches, citrus. Body has some fatness to it. Finishes of with citric acidity and minerality.
  
  Delicious with pan seared salmon with beurre blanc.
  
  Super value wine.

  Comment

• wilypod Likes this wine: 90 points

  June 28, 2019 - Gives real competition to Tablas Creek's inimitable Vermentino. The Argiolas Meri is more extracted and pithy. Although both Vermentinos are at about 13% abv, The TCV is lighter and more zingy. If I had tasted it blind I probably would still have identified it a Vermentino. Just goes to show that most grapes give the winemaker a range of choices. I like both versions a lot.

  Comment

• Xavier Auerbach wrote: 89 points

  June 26, 2019 - A private lunch (Restaurant Cecconi’s, Amsterdam, NL): Delightful crispness and salinity, ripe fruit and flowers, fresh and succulent, very good resonance and length.

  1 person found this helpful Comments (1)

Pro Reviews 2

Wine Definition

• Vintage 2018
• Type White
• Producer Argiolas
• Varietal Vermentino
• Designation Merì
• Vineyard n/a
• Country Italy
• Region Sardinia
• SubRegion n/a
• Appellation Vermentino di Sardegna
• UPC Codes 098709450660, 8010544111119

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 15 (19%)
• Consumed 64 (81%)

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