Community Tasting Notes 6

• SuperSomm wrote:

  September 28, 2022 - Medium ruby colour. Medium (+) and developing nose with red cherry, chocolate, mocha, oak, red plum, alcohol and violet. Medium (+) taste of red cherry, oak, stems and potting soil. Medium (-) short and dry finish. Medium acidity. Medium (-) tannins. Medium body. A good Californian Pinot Noir that lacks complexity and is on the warmer side. Drink now. Goes well with pork, veal or poultry.

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• RoarAasen wrote:

  April 29, 2021 - Burger grillmat vin

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• pupaes Likes this wine: 87 points

  January 12, 2021 - dark, dry. decent enough for 2 hours after which the fruit faded. the following day after using repour, the fruit seemed to come back and the wine well balanced. different 3 days later. a little out of balance.

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• elbarkley wrote: 60 points

  December 23, 2020 - It’s alright. Fruit forward, not soft, a little harsh.

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• Henman wrote: 88 points

  August 27, 2020 - Ripe red and dark berries on the nose. Medium bodied, supple and smooth delivering vibrant and crunchy red cherry fruit with firm acidity and gentle tannins. A small hint of spicy oak. Actually very good. Had a glass at Birgitta with the hamburger.

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Pro Reviews 0

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Wine Definition

• Vintage 2018
• Type Red
• Producer Robert Mondavi Winery
• Varietal Pinot Noir
• Designation Private Selection
• Vineyard n/a
• Country USA
• Region California
• SubRegion n/a
• Appellation California
• UPC Code 086003091931

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 71 (36%)
• Consumed 125 (64%)

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