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Red

2017 Girolamo Russo Etna Calderara Sottana

Nerello Blend

  • Italy
  • Sicily
  • Etna DOC
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CT91.9 17 reviews
2017
Label borrowed from 2018
2018
Label borrowed from 2019
2019
Label borrowed from 2020
2020
Label borrowed from 2021
2021

Community Tasting Notes 9

  • Rollerball wrote: 94 points

    April 3, 2024 - At a wonderful point in its evolution, this offers cavernous freshness with elegant, deep fruit and minerality and ultimately a juicy, inspiring balance of gravity and play. You can feel the hands in the vineyard and the heart in production. Try a bottle now with a brief decant, or any time over the next five years -2028.

    1 person found this helpful Comments (1)
  • adamanko wrote: 92 points

    December 20, 2022 - Drinking my second bottle after popping the first one way too soon. And it's much better now. 91-92.

  • Frijole wrote:

    November 19, 2021 - medium plum red, lots of clarity, silvery hue
    Nose: plum, orange rind, juniper berry, dirt, pepper, cigar, leather, tobacco leaf, ash, oak
    Pal: tart bing cherry, plum, leather, ash, orange rind, cigar, tobacco leaf, juniper berry, bay leaf, minerals, touch swine, oak
    Feel: medium, savory
    Finish: medium, long
    TC9

  • Xavier Auerbach wrote: 94 points

    July 25, 2021 - Sprezzatura Etna Masterclass (The Manor Hotel, Amsterdam, NL): A blend of 94% Nerello Mascalase and 6% Nerello Cappuccio, 1 hectare parcel at 700 metres a.s.l., 50 year old vines, aged for 18 months in used tonneaux, 1800 bottles produced. Fascinating wine, marries depth and elegance, deep cherry fruit, hint of garrigue, velvety tannins, long and playful finish. Forms a synthesis of the Burgundian and Piemontese sides of Nerello Mascalese.

    1 person found this helpful Comment
  • adamanko wrote: 90 points

    April 15, 2021 - Concentrated. Coffee. Popped this too early and even though it is quite alright now, I'm sure it would benefit from a few years in the cellar. Red berries. Tea. Spicey. 89-90.

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JancisRobinson.com

  • By Walter Speller
    4/23/2018 (link)

    (Girolamo Russo, Calderara Sottana Etna Red) Subscribe to see review text.

Wine Definition

  • Vintage 2017
  • Type Red
  • Producer Girolamo Russo
  • Varietal Nerello Blend
  • Designation n/a
  • Vineyard Calderara Sottana
  • Country Italy
  • Region Sicily
  • SubRegion n/a
  • Appellation Etna DOC

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 19 (41%)
  • Consumed 27 (59%)

Food Pairing

Community Recommendations

agridolce, lamb chops, pork ternderloin w/ Lebanese spice, rabbit sugo

Who Likes This Wine

100% Like It  3 votes

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