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Manage Subscriptions1974 Produttori del Barbaresco Barbaresco
Nebbiolo
- Italy
- Piedmont
- Langhe
- Barbaresco
Community Tasting Notes 47
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Max S. Likes this wine: 91 points
December 4, 2023 - 91 pts for the age, probably would've been 88-89 blind.
Started out with chocolate hiding some red cherry fruit. The fruit came out a bit more as the wine opened up. Some caramel and something else I couldn't quite pick out. One of our group noted it really shined with the beef bourgouignon prepared by our host. -
Discobiscuits42 wrote:
December 3, 2023 - Pretty dead, possibly partially oxidized
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enthusiastic_amateur Likes this wine: 91 points
October 31, 2023 - Lovely color, a mixture of medium bricking on the edges with a dark core of deep red fruit in the middle. Well balanced all around. Fully tertiary flavors: leather, earth, spice box, dried flowers/herbs. Medium- body, a little lighter than expected. Enjoyable with rustic Italian dinner.
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mclanew wrote: flawed
March 4, 2022 - Cork was loose. Oxidized.
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acyso wrote: flawed
September 19, 2021 - Sunday round 2 (Chicago, IL): Corked.
Wine Definition
- Vintage 1974
- Type Red
- Producer Produttori del Barbaresco
- Varietal Nebbiolo
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barbaresco
- UPC Codes 665529000049, 8809333020097
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 95 (45%)
- Consumed 117 (55%)
Food Pairing
Community Recommendations
beef tenderloin w portobello & zucchiniWho Likes This Wine
More About This Wine
Articles
- FamilyProduttori del Barbaresco Barbaresco
- ProducerProduttori del Barbaresco
- VarietyNebbiolo
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarbaresco
Add Articles
- Wine1974 Produttori del Barbaresco Barbaresco (add)
- FamilyProduttori del Barbaresco Barbaresco
- ProducerProduttori del Barbaresco
- VarietalNebbiolo
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarbaresco