White

2004 Château Haut-Bergey Blanc

Sémillon-Sauvignon Blanc Blend

  • France
  • Bordeaux
  • Graves
  • Pessac-Léognan
(Add Drink Dates)
CT90.5 3 reviews
2004
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Community Tasting Notes 3

  • David J Cooper wrote:

    March 23, 2011 - Light yellow. Peach and mineral nose. A bit too cold but even so delicious flavours and a very nice finish. Drank it too fast.

  • godx wrote: 88 points

    March 11, 2011 - Bill's Monthly Lunch - March 2011 (Vancouver, BC): Tasted blind – Light to medium lemon in colour. On the nose there are hints of tropical fruits, some smokiness and citrus. Flavours of citrus with coconut notes coming through on the finish. Medium body. Drinks well now. Very good.

  • wcacern wrote: 93 points

    September 1, 2007 - over '90' / under $30 (Wine Exchange): wonderful nose of white nectarines, wet stones, subtle vanilla, oak, and floral aspects - peach blossoms. crisp, dry, medium bodied with rich mouthfeel. great balance of bright fruit and acid. a lovely blend of sauv. blanc and semillon. 13.5% alcohol.

Pro Reviews 2

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JancisRobinson.com

  • By Jancis Robinson, MW
    8/16/2008 (link)

    (Ch Haut-Bergey Pessac-Léognan White) Subscribe to see review text.

  • By Jancis Robinson, MW
    4/5/2005 (link)

    (Ch Haut-Bergey Pessac-Léognan White) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type White
  • Producer Château Haut-Bergey
  • Varietal Sémillon-Sauvignon Blanc Blend
  • Designation Blanc
  • Vineyard n/a
  • Country France
  • Region Bordeaux
  • SubRegion Graves
  • Appellation Pessac-Léognan

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 16 (57%)
  • Consumed 12 (43%)

Food Pairing

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